• EI
  • Scopus
  • 食品科学与工程领域高质量科技期刊分级目录第一方阵T1
  • DOAJ
  • EBSCO
  • 北大核心期刊
  • 中国核心学术期刊RCCSE
  • JST China
  • FSTA
  • 中国精品科技期刊
  • 中国农林核心期刊
  • CA
  • WJCI
  • 中国科技核心期刊CSTPCD
  • 中国生物医学SinoMed
中国精品科技期刊2020
朱彦彬,徐鑫婷,黎燕冰,等. 桦褐孔菌醇抑制LPS诱导RAW264.7细胞炎症反应[J]. 食品工业科技,2023,44(19):401−409. doi: 10.13386/j.issn1002-0306.2022100017.
引用本文: 朱彦彬,徐鑫婷,黎燕冰,等. 桦褐孔菌醇抑制LPS诱导RAW264.7细胞炎症反应[J]. 食品工业科技,2023,44(19):401−409. doi: 10.13386/j.issn1002-0306.2022100017.
ZHU Yanbin, XU Xinting, LI Yanbing, et al. Effect of Inotodiol on LPS-induced Injury of RAW264.7 Cells[J]. Science and Technology of Food Industry, 2023, 44(19): 401−409. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022100017.
Citation: ZHU Yanbin, XU Xinting, LI Yanbing, et al. Effect of Inotodiol on LPS-induced Injury of RAW264.7 Cells[J]. Science and Technology of Food Industry, 2023, 44(19): 401−409. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022100017.

桦褐孔菌醇抑制LPS诱导RAW264.7细胞炎症反应

Effect of Inotodiol on LPS-induced Injury of RAW264.7 Cells

  • 摘要: 探究桦褐孔菌醇(INO)对LPS诱导小鼠单核巨噬细胞(RAW264.7)炎症反应的影响。实验采用CCK-8实验检测RAW264.7细胞活力;利用Hoechst33342和PI检测细胞凋亡;应用酶联免疫吸附法、Griess法测定细胞白介素-6(IL-6)、白介素-1β(IL-1β)、肿瘤坏死因子-α(TNF-α)、白介素-18(IL-18)分泌及细胞中一氧化氮(NO)含量;利用荧光探针和试剂盒检测活性氧(ROS)生成及细胞中丙二醛(MDA)、过氧化氢(H2O2)含量和超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、谷胱甘肽(GSH)活性。结果表明20 μmol/L的INO能抑制LPS诱导的RAW264.7细胞活力下降,阻止细胞凋亡,能极显著抑制IL-6、IL-1β、TNF-α、IL-18和NO的分泌(P<0.01),极显著降低细胞中MDA、H2O2的含量(P<0.01),能极显著提高细胞中SOD、CAT、GSH活性(P<0.01)。以上结果表明INO能有效抑制LPS诱导RAW264.7细胞中促炎因子和过氧化物的产生,提高细胞抗炎和抗氧化能力,从而保护细胞免受损伤。

     

    Abstract: To explore the effect of Inotolinol (INO) on the inflammatory response of LPS-induced mouse mononuclear macrophages (RAW264.7). The experiment has investigated in vitro the effects of INO on mouse mononuclear macrophages (RAW264.7) induced by LPS. To do this, the following methods were adopted: The viability of RAW264.7 cells was detected by CCK-8 assay. Cell apoptosis was examined by Hoechst33342 and PI. The secretion of interleukin-6 (IL-6), interleukin-1β (IL-1β), tumor necrosis factor-α (TNF-α), interleukin-18 (IL-18) and the content of nitric oxide (NO) in cells were measured by ELISA and Griess. The production of reactive oxygen species (ROS), the content of malondialdehyde (MDA) and hydrogen peroxide (H2O2), and the activities of superoxide dismutase (SOD), catalase (CAT) and glutathione (GSH) in cells were detected by fluorescence probe and kit. The results showed that 20 μmol/L INO could inhibit the decline of RAW264.7 cell viability induced by LPS, prevent cell apoptosis, and significantly inhibit the secretion of IL-6, IL-1β, TNF-α, IL-18 and NO (P<0.01), could significantly reduce the contents of MDA and H2O2 in cells (P<0.01), and could significantly increase the activities of SOD, CAT and GSH in cells (P<0.01). The above results indicate that INO can effectively inhibit the production of pro-inflammatory factors and superoxides induced by LPS in RAW264.7 cells, improve the anti-inflammatory and anti-oxidative abilities of cells, and thus protect cells from damage.

     

/

返回文章
返回