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中国精品科技期刊2020
王魏, 何鸿举, 王玉玲, 马汉军, 陈复生, 刘玺, 朱明明, 赵圣明, 周浩宇. 基于最优光谱信息的冷鲜鸡肉TBA值快速检测[J]. 食品工业科技, 2020, 41(14): 222-227. DOI: 10.13386/j.issn1002-0306.2020.14.036
引用本文: 王魏, 何鸿举, 王玉玲, 马汉军, 陈复生, 刘玺, 朱明明, 赵圣明, 周浩宇. 基于最优光谱信息的冷鲜鸡肉TBA值快速检测[J]. 食品工业科技, 2020, 41(14): 222-227. DOI: 10.13386/j.issn1002-0306.2020.14.036
WANG Wei, HE Hong-ju, WANG Yu-ling, MA Han-jun, CHEN Fu-sheng, LIU Xi, ZHU Ming-ming, ZHAO Sheng-ming, ZHOU Hao-yu. Rapid Detection of TBA Value in Chilled Chicken Based on Optimal Spectral Information[J]. Science and Technology of Food Industry, 2020, 41(14): 222-227. DOI: 10.13386/j.issn1002-0306.2020.14.036
Citation: WANG Wei, HE Hong-ju, WANG Yu-ling, MA Han-jun, CHEN Fu-sheng, LIU Xi, ZHU Ming-ming, ZHAO Sheng-ming, ZHOU Hao-yu. Rapid Detection of TBA Value in Chilled Chicken Based on Optimal Spectral Information[J]. Science and Technology of Food Industry, 2020, 41(14): 222-227. DOI: 10.13386/j.issn1002-0306.2020.14.036

基于最优光谱信息的冷鲜鸡肉TBA值快速检测

Rapid Detection of TBA Value in Chilled Chicken Based on Optimal Spectral Information

  • 摘要: 基于最优光谱信息构建PLS模型预测冷鲜鸡肉的2-硫代巴比妥酸(2-Thiobarbituric acid,TBA)值,快速无损评估冷鲜鸡肉的氧化程度。采集冷鲜鸡肉的900~1700 nm范围内高光谱图像,提取并平均图像中感兴趣区域内的反射光谱信息,经移动平均值平滑(MAS)、卷积平滑(SGS)、中值滤波平滑(MFS)、高斯滤波平滑(GFS)、归一化(N)、多元散射校正(MSC)、基线校正(BC)和标准正态变量变换(SNV)8种方法预处理光谱信息后,建立偏最小二乘(PLS)模型预测冷鲜鸡肉中TBA值。同时采用PLS-β系数法、逐步回归法(Stepwise)和连续投影算法(SPA)筛选最优波长优化PLS模型。结果显示,基于PLS-β系数法从GFS光谱筛选的31个最优波长构建的GFS-P-OW-PLS模型预测冷鲜鸡肉TBA值效果最好(rP=0.945,RMSEC=0.053 mg/100 g)。综上,基于最优光谱信息构建PLS模型可实现鸡肉TBA值的快速无接触检测。

     

    Abstract: A PLS model was constructed to predict the 2-thiobarbituric acid (TBA) value in chilled chicken based on optimal spectral information selected by PLS-β method, and to evaluate the oxidation degree of chilled chicken in a rapid and non-destructive way. The hyperspectral images of chilled chicken samples in the range of 900~1700 nm were acquired and the spectral reflectance information within the region of interest of the images were extracted and averaged. Eight methods, including MAS, SGS, MFS, GFS, normalization, MSC, BC and SNV were applied for spectral pretreatment. And then, partial least squares (PLS) models were built to predict reference TBA value in chicken. The PLS-β method, stepwise and successive projections algorithm (SPA) were respectively adopted to select optimal wavelengths to simplify the PLS model. The results indicated that the GFS-OW-PLS model established based on 31 optimal wavelengths selected from the GFS spectra by PLS-β method had best performance in predicting TBA values of chicken samples, leading to rP of 0.945 and RMSEC of 0.053 mg/100 g. The overall results showed that PLS model constructed with optimal wavelengths could be used to realize the rapid and contactless detection of TBA value in chicken.

     

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