益生元、多酚、蛋白质和多不饱和脂肪酸对肠道健康的影响

Effect of prebiotics, phytochemicals, protein and polyunsaturated fatty acids on intestinal health

摘要: 肠道微生态与人体健康息息相关,肠道菌群失衡会导致人体出现多种疾病。食品功能因子通过调节肠道微生态平衡进行机体防御、疾病防治、健康恢复等。本文在列举肠道微生态失衡诱发的机体疾病基础上,综述了益生元、多酚、蛋白质和多不饱和脂肪酸等部分食品功能因子对肠道微生态的影响,以期为疾病的预防和治疗提供新的思路与方法。

Abstract: Intestinal microecology is closely related to human health.Gut microbiota dysbiosis will lead to a variety of diseases.Intestinal microecology balance were regulated by food functional components for body defense, disease prevention, health recovery, etc.In order to provide new ideas and methods for the prevention and treatment of disease, the effects of prebiotics, polyphenol, protein and polyunsaturated fatty acids on intestinal microecology were reviewed on the basis of intestinal microecology dysbiosis induced body disease.