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中国精品科技期刊2020
陈佩, 党辉, 张秋香, 刘小鸣, 赵建新, 陈永泉, 张灏, 陈卫. 鼠李糖乳酸杆菌对高脂饮食和链脲霉素诱发的Ⅱ型糖尿病小鼠的降糖作用[J]. 食品工业科技, 2013, (24): 351-354. DOI: 10.13386/j.issn1002-0306.2013.24.021
引用本文: 陈佩, 党辉, 张秋香, 刘小鸣, 赵建新, 陈永泉, 张灏, 陈卫. 鼠李糖乳酸杆菌对高脂饮食和链脲霉素诱发的Ⅱ型糖尿病小鼠的降糖作用[J]. 食品工业科技, 2013, (24): 351-354. DOI: 10.13386/j.issn1002-0306.2013.24.021
CHEN Pei, DANG Hui, ZHANG Qiu-xiang, LIU Xiao-ming, ZHAO Jian-xin, CHEN Yong-quan, ZHANG Hao, CHEN Wei. Antidiabetic effect of Lactobacillus rhamnosus in high-fat-fed and streptozotocin-induced type Ⅱ diabetic mice[J]. Science and Technology of Food Industry, 2013, (24): 351-354. DOI: 10.13386/j.issn1002-0306.2013.24.021
Citation: CHEN Pei, DANG Hui, ZHANG Qiu-xiang, LIU Xiao-ming, ZHAO Jian-xin, CHEN Yong-quan, ZHANG Hao, CHEN Wei. Antidiabetic effect of Lactobacillus rhamnosus in high-fat-fed and streptozotocin-induced type Ⅱ diabetic mice[J]. Science and Technology of Food Industry, 2013, (24): 351-354. DOI: 10.13386/j.issn1002-0306.2013.24.021

鼠李糖乳酸杆菌对高脂饮食和链脲霉素诱发的Ⅱ型糖尿病小鼠的降糖作用

Antidiabetic effect of Lactobacillus rhamnosus in high-fat-fed and streptozotocin-induced type Ⅱ diabetic mice

  • 摘要: 主要研究了鼠李糖乳酸杆菌对Ⅱ型糖尿病小鼠的降糖作用。通过给小鼠连续12周喂食鼠李糖乳酸杆菌109CFU/d,结果表明,鼠李糖乳酸杆菌可减缓糖尿病小鼠体重下降,显著(p<0.05)降低空腹血糖和餐后2h血糖,提高机体对葡萄糖的耐受性,缓解胰岛素抵抗;显著(p<0.05)降低糖尿病小鼠的糖基化血红蛋白、内毒素、肿瘤坏死因子-α、白介素-6和丙二醛(MDA)含量,并显著(p<0.05)提高胰岛素、白介素-10、谷胱甘肽过氧化物酶(GSH-Px)、谷胱甘肽(GSH)和超氧化物歧化酶(SOD)的水平。胰腺组织切片染色发现,与模型组相比,鼠李糖乳酸杆菌可保护胰岛细胞免受损伤。因此,鼠李糖乳酸杆菌对糖尿病小鼠的胰岛具有保护作用,并可通过免疫调节和增强机体抗氧化能力降低糖尿病小鼠的血糖和减轻相关症状。 

     

    Abstract: To investigate the antidiabetic effect of Lactobacillus rhamnosus on type Ⅱ diabetic mice.L.rhamnosus was administered to mice with dose of 109CFU/d for 12 weeks.Results showed that L.rhamnosus could slow down weight loss in mice with diabetes and significantly decrease fasting and postprandial 2h blood glucose, and then significantly (p<0.05) improved the glucose tolerance to alleviate insulin resistance.L.rhamnosus significantly (p<0.05) reduced glycosylated hemoglobin, endotoxin, tumor necrosis factor-alpha, interleukin-6 and malondialdehyde compared with the control group.Values of insulin, interleukin-10, glutathione peroxides, glutathione, and superoxide dismutase were increased significantly ( p < 0.05) .Islets of Langerhans in the L.rhamnosus group were significantly protected from destruction compared with those in the control group.Studies had shown that L.rhamnosus could reduce the blood glucose and alleviate symptoms due to protect islets of Langerhans to be destroyed and improve the immunoregulatory properties and oxidative stress in type Ⅱ diabetic mice.

     

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