Characteristics of Growth and Metabolism of <i>Thermoascus aurantiacus</i> QH-1 Derived Hongxinqu

TANG Yijing; LAI Huanhuan; ZHAO Wei; CUI Meilin; ZHANG Xiuhong

doi:10.13386/j.issn1002-0306.2023010052

Volume 44 Issue 22

Nov. 2023

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Science and Technology of Food Industry > 2023 > 44(22): 117-124. > DOI: 10.13386/j.issn1002-0306.2023010052

TANG Yijing, LAI Huanhuan, ZHAO Wei, et al. Characteristics of Growth and Metabolism of Thermoascus aurantiacus QH-1 Derived Hongxinqu[J]. Science and Technology of Food Industry, 2023, 44(22): 117−124. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2023010052.

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Characteristics of Growth and Metabolism of Thermoascus aurantiacus QH-1 Derived Hongxinqu

1.
School of Life Science, Shanxi Normal University, Taiyuan 030000, China
2.
School of Food Science, Shanxi Normal University, Taiyuan 030000, China

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Received Date: January 10, 2023
Available Online: September 18, 2023

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Abstract

Abstract

To explore the growth metabolic characteristics of Thermoascus aurantiacus, the optimal growth conditions, ethanol tolerance, growth curve, saccharifying power and liquefaction power of Thermoascus aurantiacus QH-1 were analyzed. The results showed that Thermoascus aurantiacus QH-1 grew rapidly and had pigment in PDA, MEA and SDA mediums with rich in nutrients, and colonies growing on synthetic medium and G25N medium grew slowly and almost no pigment. The optimal growth conditions of T.aurantiacus QH-1 strain was as follows: Temperature 45 ℃, pH4.0, inoculum concentration 3%, liquied loading volume 160 mL. The lowest and highest growth temperatures of Th. aurantiacus QH-1 were 26 and 60 ℃, respectively. Among the raw materials for brewing Daqu, sorghum rice was the best for its growth, and the concentration of 6% ethanol had no effect on the grwoth of T.aurantiacus QH-1. T.aurantiacus QH-1 grew slowly with lower saccharifying power in the early stage, and the growth rate accelerated with the higher saccharifying power at 6~8 days in solid state medium of barley and pea. The growth curve of T.aurantiacus QH-1 was similar to its change curve of saccharifying power. However, its liquefying power was detected on day 10. The results provided necessary information for the further development and utilization of T.aurantiacus QH-1.
- Daqu,
- Thermoascus aurantiacus,
- characteristics of growth metabolism,
- saccharifying power

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References

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