Citation: | LI Zhongyi, KE Qianhua, LIU Huan, et al. Exploring the Intervention Effects of Mulberry Polyphenols on Nonylphenol-Induced Neurobehavioral Toxicity Based on Thyroid Hormone and Deiodinase[J]. Science and Technology of Food Industry, 2022, 43(18): 390−398. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021120223. |
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