Citation: | YU Yaowen, DAI Guoqing , HUA Haoli, et al. Ethanol-ammonium Sulfate Aqueous Two-phase Extraction of Total Flavonoids from Peach Blossom and Its Antioxidant Activity[J]. Science and Technology of Food Industry, 2022, 43(4): 187−195. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021060110. |
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