Citation: | HAN Rui, WU Qiong, ZHAO Xin, et al. Establishment of Cysteine Detection Method in Food Based on Fluorescent Probe[J]. Science and Technology of Food Industry, 2022, 43(4): 305−311. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021060066. |
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