Citation: | LAN Tian, ZHAO Qinyu, WANG Jiaqi, et al. Storage Characteristics and Shelf-life Prediction of Probiotic Fermented Kiwifruit Juice[J]. Science and Technology of Food Industry, 2024, 45(5): 301−308. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2023050001. |
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