Citation: | WANG Tingyu, SHEN Fei, ZHAO Jiawei, et al. Preparation of W1/O/W2 Emulsion Loaded with Chenpi Extract and Its Properties Evaluation[J]. Science and Technology of Food Industry, 2025, 46(9): 124−135. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2024050380. |
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