Citation: | REN Zhilong, WANG Han, YANG Haopeng, et al. Effects of Cooperative Treatment of Germination and Fermentation on Bioaccessibility of Total Phenolics of Naked Oats[J]. Science and Technology of Food Industry, 2025, 46(7): 70−77. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2024040159. |
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