YU Chunmiao, CHEN Xiaoqian, LIAO Xian, et al. Protective Effect of Noni Polysaccharide on Ionizing Radiation Injury Mice and Its Effect on Intestinal Microbiota[J]. Science and Technology of Food Industry, 2024, 45(17): 396−405. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2023100018.
Citation: YU Chunmiao, CHEN Xiaoqian, LIAO Xian, et al. Protective Effect of Noni Polysaccharide on Ionizing Radiation Injury Mice and Its Effect on Intestinal Microbiota[J]. Science and Technology of Food Industry, 2024, 45(17): 396−405. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2023100018.

Protective Effect of Noni Polysaccharide on Ionizing Radiation Injury Mice and Its Effect on Intestinal Microbiota

More Information
  • Received Date: October 08, 2023
  • Available Online: June 30, 2024
  • Objective: This study was to investigate the protective effect of Noni polysaccharides on ionizing radiation injury and its regulation of intestinal flora in mice. Methods: Fifty KM male mice were randomly divided into normal group, model group, noni polysaccharide low-dose group, noni polysaccharide medium-dose group and Noni polysaccharide high-dose group. The whole body of the mice was irradiated by the medical electron linear accelerator, thus establishing acute radiation-damaged mice model. Subsequently, survival quality of mice after irradiating was observed, and related biochemical indicators of serum and liver tissue of mice after irradiating for 72 h were detected. Furthermore, 16S rRNA sequencing of mouse feces was performed to analyze diversity of intestinal flora. Results: Noni polysaccharides could improve survival quality of radiation-damaged mice, and increase organ index, peripheral blood leukocyte (WBC) number, spleen nodule number, bone marrow DNA content. Moreover, noni polysaccharides could reduce the rate of bone marrow polychromatic erythrocyte micronucleus (MN-PCE), and increase the activities of antioxidant enzymes catalase (CAT), superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) in serum and liver, and reduce malondialdehyde (MDA) content. Compared with the MC group, the increase rate of peripheral white blood cell count and number of splenic noduleswas 46.85%, 38.23%, and the content of bone marrow DNA increased by 51.95%, the reduction rate of MN-PCE was 38.84% of Noni polysaccharide high-dose group. Meanwhile, the oxidative stress of mice after irradiating had improvement in different degree of Noni polysaccharide. Additionally, Noni polysaccharides could promote the growth of intestinal flora of radiation-damaged mice in a direction of beneficial to host health. Meanwhile, Noni polysaccharides could accelerate the growth of probiotics and inhibit the colonization of harmful bacteria, and recover the changes of intestinal flora caused by ionizing radiation. Conclusion: Noni polysaccharides exhibited obvious protective effect on ionizing radiation-damaged mice caused by X-ray, and showed certain restoring effect on intestinal flora disturbance caused by radiation.
  • [1]
    LI X Y, YANG J X, QIAO Y J, et al. Effects of radiation on drug metabolism:A review[J]. Curr Drug Metab,2019,20(5):350−360. doi: 10.2174/1389200220666190405171303
    [2]
    KIM J Y, PARK J H, SEO S M, et al. Radioprotective effect of newly synthesized toll-like receptor 5 agonist, KMRC011, in mice exposed to total-body irradiation[J]. J Radiat Res,2019,60(4):432−441. doi: 10.1093/jrr/rrz024
    [3]
    刘红艳, 刘建功, 党旭红, 等. 辐射防护剂和治疗剂的研究进展[J]. 核化学与放射化学,2016,38(6):321−326. [LIU H Y, LIU J G, DANG X H, et al. Research progress of radiation protection agents and therapeutics[J]. Nuclear Chemistry and Radiochemistry,2016,38(6):321−326.]

    LIU H Y, LIU J G, DANG X H, et al. Research progress of radiation protection agents and therapeutics[J]. Nuclear Chemistry and Radiochemistry, 2016, 38(6): 321−326.
    [4]
    郑颖, 殷祥昶, 赵阳, 等. 电离辐射对肠道菌群的影响及基于菌群调节的辐射防护研究进展[J]. 中国药理学与毒理学杂志,2020,34(7):549−558. [ZHENG Y, YIN X C, ZHAO Y, et al. Effect of ionizing radiation on intestinal flora and research progress on radiation protection based on microbiota regulation[J]. Chinese Journal of Pharmacology and Toxicology,2020,34(7):549−558.]

    ZHENG Y, YIN X C, ZHAO Y, et al. Effect of ionizing radiation on intestinal flora and research progress on radiation protection based on microbiota regulation[J]. Chinese Journal of Pharmacology and Toxicology, 2020, 34(7): 549−558.
    [5]
    唐圆, 谢果珍. 多糖与肠道菌群的相互作用研究进展[J]. 现代农业科技,2020,49(9):225−227. [TANG Y, XIE G Z. Research progress on the interaction of polysaccharides and intestinal microbiota[J]. Modern Agricultural Science and Technology,2020,49(9):225−227.]

    TANG Y, XIE G Z. Research progress on the interaction of polysaccharides and intestinal microbiota[J]. Modern Agricultural Science and Technology, 2020, 49(9): 225−227.
    [6]
    于纯淼, 于栋华, 国立东, 等. 食用菌多糖抗辐射损伤作用研究进展[J]. 食用菌,2015,37(3):1−5. [[YU C M, YU D H, GUO L D, et al. Research progress on anti-radiation injury effect of edible mycological polysaccharides[J]. Edible Fungi,2015,37(3):1−5.]

    [YU C M, YU D H, GUO L D, et al. Research progress on anti-radiation injury effect of edible mycological polysaccharides[J]. Edible Fungi, 2015, 37(3): 1−5.
    [7]
    彭勇, 肖伟, 刘勇, 等. 世界药用植物新宠——海巴戟果[J]. 国外医药(植物药分册),2007(3):93−96. [PENG Y, XIAO W, LIU Y, et al. A new favorite of the world's medicinal plants:Euphorbia haiba[J]. Foreign Medicine (Phytomedicine),2007(3):93−96.]

    PENG Y, XIAO W, LIU Y, et al. A new favorite of the world's medicinal plants: Euphorbia haiba[J]. Foreign Medicine (Phytomedicine), 2007(3): 93−96.
    [8]
    晏永球, 童应鹏, 陆雨, 等. 诺丽的化学成分及药理活性研究进展[J]. 中草药,2017,48(9):1888−1905. [YAN Y Q, TONG Y P, LU Y, et al. Research progress on chemical constituents of Morinda citrifolia and their pharmacological activities[J]. Chinese Traditional and Herbal Drugs,2017,48(9):1888−1905.]

    YAN Y Q, TONG Y P, LU Y, et al. Research progress on chemical constituents of Morinda citrifolia and their pharmacological activities[J]. Chinese Traditional and Herbal Drugs, 2017, 48(9): 1888−1905.
    [9]
    曲泰齐, 张家超, 汪瑞敏, 等. 诺丽发酵汁介导肠道菌群缓解小鼠DSS结肠炎[J]. 中国食品学报,2022,22(8):118−126. [QU T Q, ZHANG J C, WANG R M, et al. Fermented Noni juice alleviates DSS colitis in mice by mediating intestinal microbiota[J]. Journal of Chinese Institute of Food Science and Technology,2022,22(8):118−126.]

    QU T Q, ZHANG J C, WANG R M, et al. Fermented Noni juice alleviates DSS colitis in mice by mediating intestinal microbiota[J]. Journal of Chinese Institute of Food Science and Technology, 2022, 22(8): 118−126.
    [10]
    张睿, 邸松蕊, 余淑惠, 等. 诺丽对氢化可的松致肾阳虚模型小鼠改善记忆的作用机制研究[J]. 中医药学报,2022,50(3):17−22. [ZHANG R, DI S R, YU S H, et al. Mechanism of Noni in improving memory of model mice with Kidney-Yang deficiency[J]. Acta Chinese Medicine and Pharmacology,2022,50(3):17−22.]

    ZHANG R, DI S R, YU S H, et al. Mechanism of Noni in improving memory of model mice with Kidney-Yang deficiency[J]. Acta Chinese Medicine and Pharmacology, 2022, 50(3): 17−22.
    [11]
    左丽敏. 诺丽多糖的提取纯化和抗氧化及抗肿瘤的活性研究[D]. 杭州:浙江工业大学, 2020. [ZUO L M. Study on extraction and purification ofpolysaccharide with antioxidant andantitumor activity from Morinda citrifolial[D]. Hangzhou:Zhejiang University of Technology, 2020.]

    ZUO L M. Study on extraction and purification ofpolysaccharide with antioxidant andantitumor activity from Morinda citrifolial[D]. Hangzhou: Zhejiang University of Technology, 2020.
    [12]
    许世浩, 刘宏炳, 何晨露, 等. 酒糟总氨基酸、总多酚、多糖含量测定及抗氧化活性研究[J]. 化学试剂,2022,44(1):32−38. [XU S H, LIU H B, HE C L, et al. Determination of total amino acids, total polyphenols, polysaccharides and antioxidant activity of distiller’s grains[J]. Chemical Reagents,2022,44(1):32−38.]

    XU S H, LIU H B, HE C L, et al. Determination of total amino acids, total polyphenols, polysaccharides and antioxidant activity of distiller’s grains[J]. Chemical Reagents, 2022, 44(1): 32−38.
    [13]
    杨锐, 许凯, 张靖, 等. 考马斯亮蓝法检测γ-环糊精中酶残留[J]. 中国新药杂志,2022,31(13):1322−1325. [YANG Y, XU K, ZHANG J, et al. Coomassie brilliant blue method for the detection of enzyme residues in γ-cyclodextrin[J]. China New Drug Journal,2022,31(13):1322−1325.]

    YANG Y, XU K, ZHANG J, et al. Coomassie brilliant blue method for the detection of enzyme residues in γ-cyclodextrin[J]. China New Drug Journal, 2022, 31(13): 1322−1325.
    [14]
    肖畅, 赵岩, 肖明松. 乌鳢不同组织DNA提取研究[J]. 现代农业科技,2018(1):223−224. [XIAO C, ZHAO Y, XIAO M S, et al. DNA extraction from different tissues of snakehead[J]. Modern Agricultural Science and Technology,2018(1):223−224.]

    XIAO C, ZHAO Y, XIAO M S, et al. DNA extraction from different tissues of snakehead[J]. Modern Agricultural Science and Technology, 2018(1): 223−224.
    [15]
    TANG J, CHEN Z. The protective effect of γ-aminobutyric acid on the development of immune function in chickens under heat stress[J]. Anim Physiol AnimN,2015,103(5):99−102.
    [16]
    曹金一, 楚建杰, 曹军, 等. 参力胶囊对辐射损伤小鼠的药效作用研究[J]. 药学服务与研究,2013,13(2):150−152. [CAO J Y, CHU J J, CAO J, et al. Pharmacodynamic effect of Sanli capsule on radiation-damaged mice[J]. Pharmaceutical Service and Research,2013,13(2):150−152.]

    CAO J Y, CHU J J, CAO J, et al. Pharmacodynamic effect of Sanli capsule on radiation-damaged mice[J]. Pharmaceutical Service and Research, 2013, 13(2): 150−152.
    [17]
    金华, 王德文, 彭瑞云, 等. 电磁脉冲辐射后小鼠免疫器官损伤的病理研究[J]. 军事医学科学院院刊,2004,28(6):537−540. [JIN H, WANG D W, PENG R Y, et al. Pathological study on immune organ damage in mice after electromagnetic pulse radiation[J]. Bulletin of Academy of Military Medical Sciences,2004,28(6):537−540.]

    JIN H, WANG D W, PENG R Y, et al. Pathological study on immune organ damage in mice after electromagnetic pulse radiation[J]. Bulletin of Academy of Military Medical Sciences, 2004, 28(6): 537−540.
    [18]
    王安, 王艳, 石中玉, 等. 益气解毒中药复方对2 Gy60Co γ射线致小鼠急性辐射损伤的防护效应研究[J]. 世界中西医结合杂志,2020,15(6):1049−1053. [WANG A, WANG Y, SHI Z Y, et al. Study on the protective effect of Yiqi and detoxification traditional Chinese medicine compound on 2 Gy60Co γ-ray-induced acute radiation injury in mice[J]. World Journal of Integrated Traditional and Western Medicine,2020,15(6):1049−1053.]

    WANG A, WANG Y, SHI Z Y, et al. Study on the protective effect of Yiqi and detoxification traditional Chinese medicine compound on 2 Gy60Co γ-ray-induced acute radiation injury in mice[J]. World Journal of Integrated Traditional and Western Medicine, 2020, 15(6): 1049−1053.
    [19]
    杨海玉. 金属铈有机框架仿生酶用于辐射防护的研究[D]. 北京:北京协和医学院, 2023. [[YANG H Y. Researches on cerium metal organic framewoks withenzyme mimic property for radiation protection[D]. Beijing:Peking Union Medical College, 2023.]

    [YANG H Y. Researches on cerium metal organic framewoks withenzyme mimic property for radiation protection[D]. Beijing: Peking Union Medical College, 2023.
    [20]
    曹佳, 林真, 余争平, 等. 微核实验-原理、方法及其在人群监测和毒性评价中的应用[M]. 北京:军事医学科学出版社, 2000:1−6. [CAO J, LIN Z, YU Z P, et al. Micronucleus experiment-principle, method and its application in population monitoring and toxicity evaluation[M]. Beijing:Military Medical Science Press, 2000:1−6.]

    CAO J, LIN Z, YU Z P, et al. Micronucleus experiment-principle, method and its application in population monitoring and toxicity evaluation[M]. Beijing: Military Medical Science Press, 2000: 1−6.
    [21]
    YOKOYA A, SHIKAZONO N, FUJII K, et al. DNA damage induced by the direct effect of radiation[J]. Radiation Physics and Chemistry,2008,77(10):1280−1285.
    [22]
    SPEAKMAN J R, SELMAN C. The free-radical damage theory:Accumulating evidence against a simple link of oxidative stress to ageing and lifespan[J]. Bioessays,2011,33(4):255−259. doi: 10.1002/bies.201000132
    [23]
    CHEN C, CHEN Z, XU F, et al. Radio-protective effect of catalpol in cultured cells and mice[J]. Journal of Radiation Research,2013,54(1):76−82. doi: 10.1093/jrr/rrs080
    [24]
    FOLKES L K, O’NEILL P. DNA Damage induced by nitric oxide during ionizing radiation is enhanced at replication[J]. Nitric Oxide,2013,34(1):47−55.
    [25]
    LEY R E, TURNBAUGH P J, KLEIN S, et al. Microbial ecology:human gut microbes associated with obesity[J]. Nature,2006,444:1022−1023. doi: 10.1038/4441022a
    [26]
    BELZER C, DEVOS W M. Microbes inside from diversity to function:The caseof Akkermansia[J]. The ISME Journal,2012,6(8):1449−1458. doi: 10.1038/ismej.2012.6
    [27]
    王春妍, 曹宇, 郭远强, 等. 硫代乙酰胺所致急性肝损伤大鼠肠道菌群的变化[J]. 肝脏,2020,25(12):1334−1336,1347. [WANG C Y, CAO Y, GUO Y Q, et al. Research on changes of intestinal flora in rats with acute liver injury induced by thioacetamide[J]. Chinese Hepatology,2020,25(12):1334−1336,1347.] doi: 10.3969/j.issn.1008-1704.2020.12.027

    WANG C Y, CAO Y, GUO Y Q, et al. Research on changes of intestinal flora in rats with acute liver injury induced by thioacetamide[J]. Chinese Hepatology, 2020, 25(12): 1334−1336,1347. doi: 10.3969/j.issn.1008-1704.2020.12.027
    [28]
    VOLK J K, NYSTRM E, POST S, et al. The nlrp6 inflammasomen is not required for baseline colonic inner mucus layer formation or function[J]. Journal of Experimental Medicine,2019,216(11):2602−2618. doi: 10.1084/jem.20190679
    [29]
    HUANG K Y, YAN Y M, CHEN D, et al. Ascorbic acid derivative 2-O-β-d-glucopyranosy l-l-ascorbic acid from the fruit of lycium barbarum modulates microbiota in the small intestine and colon and exerts an immunomodulatory effect on cyclophosphamide -treated BALB/c mice[J]. Journal of Agricultural and Food Chemistry,2020,68(40):11128−11143. doi: 10.1021/acs.jafc.0c04253
    [30]
    韩伟, 王超, 李晓敏, 等. 肠道中Akkermansia muciniphila数量影响因素的研究进展[J]. 中国微生态学杂志, 2019, 31(3):356−359,364. [HAN W, WANG C, LI X M, et al. Research progress on the influencing factors of Akkermansia muciniphila quantity in intestinal tract[J]. Chinese Journal of Microecology, 2019, 31(3):356−359,364.]

    HAN W, WANG C, LI X M, et al. Research progress on the influencing factors of Akkermansia muciniphila quantity in intestinal tract[J]. Chinese Journal of Microecology, 2019, 31(3): 356−359,364.
    [31]
    NAITO Y, UCHIYAMA K, TAKAGI T. A next-generation beneficial microbe:Akkermansia muciniphila[J]. Journal of Clinical Biochemistry and Nutrition,2018,63(1):33−35. doi: 10.3164/jcbn.18-57
    [32]
    ZHAO S, LIU W, WANG J, et al. Akkermansia muciniphila improves metabolic profiles by reducing inflammation in chow diet-fed mice[J]. Journal of Molecular Endocrinology,2017,58(1):1−14. doi: 10.1530/JME-16-0054
    [33]
    BARCENA C, VALDES-MAS R, MAYORAL P, et al. Healthspan and lifespan extension by fecal microbiota transplantation into progeroid mice[J]. Nature Medicine,2019,25(8):1234−1242. doi: 10.1038/s41591-019-0504-5
    [34]
    ZHAO Y, ZHANG X. Interactions of tea polyphenols with intestinal microbiota and their implication for anti-obesity[J]. J Sci Food Agric,2020,100(3):897−903. doi: 10.1002/jsfa.10049
    [35]
    CHEN Z R, XIE Y R, ZHOU F, et al. Featured gut microbiomes associated with the progression of chronic hepatitis B Disease[J]. Front Microbiol,2020,11:383. doi: 10.3389/fmicb.2020.00383
    [36]
    JIANG W, WU N, WANG X, et al. Dysbiosis gutmicrobiota associated with inflammation and impaired mucosal immune function inintestine of humans with non-alcoholic fatty liver disease[J]. Sci Rep,2015,5:8096. doi: 10.1038/srep08096
  • Related Articles

    [1]GAO Jingyao, LÜ Xinmeng, ZHOU Zhi, XIONG Guangquan, WANG Lan, WU Wenjin, SHI Liu, LIU Bin, HUANG Yun, ZHONG Xuefen, QIAN Leiming. Research Progress on the Application of Non-thermophysical Technology and Natural Antibacterial Agents on the Preservation of Chilled Livestock and Poultry Meat Products[J]. Science and Technology of Food Industry, 2025, 46(7): 405-414. DOI: 10.13386/j.issn1002-0306.2024040140
    [2]WANG Erlei, HUANG Jiaying, DUAN Haizhang, XU Caina. Progress on the Stabilization Technology of Anthocyanins and the Application Prospects[J]. Science and Technology of Food Industry, 2024, 45(18): 394-403. DOI: 10.13386/j.issn1002-0306.2023100250
    [3]YANG Yi, JIANG Baojie, WANG Zhen, LI Li, WANG Xin, SUN Jilu, SHAO Juanjuan. Research Progress on Biological Activity and Application of Marine Animal Polysaccharides[J]. Science and Technology of Food Industry, 2024, 45(16): 418-424. DOI: 10.13386/j.issn1002-0306.2023090217
    [4]YOU Xiaopeng, CHEN Zhixian. Nutrients, Functions and Application Prospects of Yeast Protein in Sports Nutrition Foods[J]. Science and Technology of Food Industry, 2024, 45(8): 366-371. DOI: 10.13386/j.issn1002-0306.2023050169
    [5]JIANG Xiaochen, HUO Yingjiao, DONG Shiyuan. Research Progress in the Application of High Voltage Electrostatic Technology in Meat, Fruit, and Vegetable Preservation[J]. Science and Technology of Food Industry, 2023, 44(17): 447-453. DOI: 10.13386/j.issn1002-0306.2022110063
    [6]DONG Juncen, GAO Sunan, CHEN Jianchu. Application Progress and Prospect of Light-emitting Diode Light Technology in Food Preservation[J]. Science and Technology of Food Industry, 2021, 42(16): 374-380. DOI: 10.13386/j.issn1002-0306.2020080116
    [7]TANG Min-min, WANG Hong-yi, LIU Fang, ZHU Yong-zhi, WANG Dao-ying, XU Wei-min, SUN Zhi-lan. Mechanism of Nano-embedding Technology of Plant Essential Oil and Its Application in Meat Preservation[J]. Science and Technology of Food Industry, 2020, 41(21): 345-350. DOI: 10.13386/j.issn1002-0306.2020020013
    [8]WANG Yan-sheng, ZHAI Xia-qiu, ZHENG Xiao-guang, GONG Zhi-qing, CUI Wen-jia, JIA Feng-juan, WANG Wen-liang. Application Prospects and Research Hotspots of Edible Fungi Proteins[J]. Science and Technology of Food Industry, 2019, 40(10): 339-344. DOI: 10.13386/j.issn1002-0306.2019.10.055
    [9]XU Li-jing, GAO Li-pu, WANG Qing, ZUO Jin-hua. The application of the irradiation technology in Agaricus bisporus preservation[J]. Science and Technology of Food Industry, 2014, (09): 392-395. DOI: 10.13386/j.issn1002-0306.2014.09.078
    [10]WANG Li-ming, MA Ning, LI Song, WANG Chun-ling, LIU Jing-xin. Nutritional properties of quinoa and its application prospects[J]. Science and Technology of Food Industry, 2014, (01): 381-384. DOI: 10.13386/j.issn1002-0306.2014.01.007
  • Other Related Supplements

  • Cited by

    Periodical cited type(11)

    1. 刘建凤,曹宏,汪兴海,张甜,姚立志,肖欢. 辐照技术在提升盐水鹅卫生安全中的应用. 中国家禽. 2025(02): 137-142 .
    2. 游云,黄晓霞,肖斯立,刘巧瑜,蓝碧锋,胡昕,吴俊师,杨娟,曾晓房. 反向传播-人工神经网络在辐照黑椒牛肉品质预测中的应用. 食品科学. 2024(08): 228-237 .
    3. 冯文豪,崔龙,刘瑞新,陈云堂,李庆鹏,宋莲军,彭乃卫,王娴. 辐照对中药材有效成分的影响研究概述. 核农学报. 2024(07): 1335-1342 .
    4. 贾世亮,张越,刘关成,尹宇浩,杜心远,丁玉庭,周绪霞. 流态冰预冷技术及其在冷鲜食品中的应用研究进展. 食品与发酵工业. 2024(12): 388-395 .
    5. 曾庆,马昊鑫,陈秋月,陈桂斌,王林果,张鹏程,贾溅琳,张崟. 新冻藏技术在肉原料及其制品中的应用研究进展. 食品研究与开发. 2024(12): 197-201 .
    6. 缪承杜,温晓梅,蓝碧锋,吴俊师,罗鹏宇,梁淑敏. 辐照协同复配保鲜剂对生鲜鸡肉的保鲜效果研究. 食品科技. 2024(05): 107-114 .
    7. 郑文雄,杨榕琳,高泽欣,古盛辉,刘晓璇,白卫东,任文彬. 鸡肉防腐保鲜方法及鲜度检测新技术研究进展. 中国食品添加剂. 2024(07): 209-216 .
    8. 孙少振,马霖源,孙磊,王金菊,刘霞,苏伟东. 辐照技术在粮食贮藏中的研究进展. 农产品加工. 2024(18): 121-123+129 .
    9. 杨雷. 烘焙食品防腐保鲜方法及鲜度检测新技术的研究. 现代食品. 2024(18): 72-74 .
    10. 黄晓霞,游云,刘巧瑜,董浩,曾宪军,李湘銮,钱敏,曾晓房. 不同剂量~(60)Co-γ射线辐照对烟鸡胸肉贮藏过程中滋味的影响. 食品安全质量检测学报. 2023(07): 56-64 .
    11. 陈妙玲,徐玉清,胡璐璐,王磊,罗桂贤,邱亚群,方泽坤,钟娥秋,刘宵宵,兰文升,扈庆华,李迎慧. 电子束辐照对不同载体上两种微生物的消毒效果研究. 现代预防医学. 2023(21): 3965-3968+3990 .

    Other cited types(2)

Catalog

    Article Metrics

    Article views (75) PDF downloads (9) Cited by(13)

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return