Research Progress and Application of Prokaryotic Laccase

ZHANG Xin; LIU Gongliang; BAI Weidong; LIANG Jinglong; LIU Rui

doi:10.13386/j.issn1002-0306.2022100306

Volume 44 Issue 15

Jul. 2023

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Science and Technology of Food Industry > 2023 > 44(15): 451-462. > DOI: 10.13386/j.issn1002-0306.2022100306

ZHANG Xin, LIU Gongliang, BAI Weidong, et al. Research Progress and Application of Prokaryotic Laccase[J]. Science and Technology of Food Industry, 2023, 44(15): 451−462. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022100306.

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Research Progress and Application of Prokaryotic Laccase

ZHANG Xin^{1, 2, 3,},
LIU Gongliang^{1, 2, 3},
BAI Weidong^{1, 2, 3},
LIANG Jinglong^{1, 2, 3},
LIU Rui^{1, 2, 3, ,}

1.
College of Light Industry and Food Sciences, Zhongkai University of Agriculture and Engineering, Guangzhou 510225, China
2.
Guangdong Provincial Key Laboratory of Lingnan Specialty Food Science and Technology, Guangzhou 510225, China
3.
Key Laboratory of Green Processing and Intelligent Manufacturing of Lingnan Specialty Food, Ministry of Agriculture, Guangzhou 510225, China

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Received Date: November 01, 2022
Available Online: June 05, 2023

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Abstract

Abstract

A variety of phenolic and non-phenolic substrates can be oxidized by laccase using molecular oxygen as an auxiliary substrate. Due to the fact that laccase produces only water as a by-product, laccase is considered a "green tool enzyme" because it is environmentally friendly. Among the many industries in which laccase is used are sewage treatment, paper making, textiles, food, organic synthesis, biopharmaceuticals, detection, and ecological restoration. Compared to fungal laccase, prokaryotic laccase tends to have the following advantages: higher thermal stability and higher optimum reaction temperature, better suited to catalyse reactions under alkaline conditions, less sensitive and less dependent on inhibitors and metal ions, and more amenable to heterologous expression and protein engineering transformation. As a result, prokaryotic laccase has gained increasing attention in recent years. It describes in detail the origins, structure, catalytic process and physicochemical properties of prokaryotic laccase, its applications, and the recent research progress in this area over the past few years.
- prokaryotic laccase,
- structure,
- properties,
- application

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References (107)

References

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