Citation: | LI Ruxin, GUO Yuanyuan, XIE Chunyan, et al. Effect of Methyl Jasmonate Treatment on Phenylpropanoid Pathway in Fresh-cut Melon during Storage[J]. Science and Technology of Food Industry, 2023, 44(15): 354−361. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022100172. |
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