Citation: | TAO Jian, SUN Zhiyuan, CHEN Xinxin, et al. Design and Construction of A General System for Food Inspection Classifying and Coding[J]. Science and Technology of Food Industry, 2023, 44(14): 438−447. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022090069. |
[1] |
FAO/WHO. Codex general standard for food additives (GSFA) online database [EB/OL]. (2021-12-31) [2022-03-15]. https://www.fao.org/fao-who-codexalimentarius/home/en/
|
[2] |
马于巽, 段昊, 刘宏宇, 等. 日本健康相关食品的分类与管理[J]. 食品工业科技,2019,40(7):269−272. [MA Yuxun, DUAN Hao, LIU Hongyu, et al. Classification and management of health related foods in Japan[J]. Science and Technology of Food Industry,2019,40(7):269−272.
MA Yuxun, DUAN Hao, LIU Hongyu, et al. Classification and management of health related foods in Japan[J]. Science and Technology of Food Industry, 2019, 40(0): 269−272.
|
[3] |
中华人民共和国国家卫生和计划生育委员会. GB 2760-2014 食品安全国家标准 食品添加剂使用标准[S]. 北京: 中国标准出版社, 2014
National Health and Family Planning Commission of the People's Republic of China. GB 2760-2014 national food safety standard standard for the use of food additives [S]. Beijing: Standards Press of China, 2014.
|
[4] |
中华人民共和国国家卫生和计划生育委员会, 国家食品药品监督管理总局. GB 2761-2017 食品安全国家标准 食品中真菌毒素限量[S]. 北京: 中国标准出版社, 2017
National Health and Family Planning Commission of the People's Republic of China, State Food and Drug Administration. GB 2761-2017 national food safety standard limited amount of mycotoxins in food [S]. Beijing: Standards Press of China, 2017.
|
[5] |
中华人民共和国国家卫生和计划生育委员会, 国家食品药品监督管理总局. GB 2762-2017 食品安全国家标准 食品中污染物限量[S]. 北京: 中国标准出版社, 2017
National Health and Family Planning Commission of the People's Republic of China, State Food and Drug Administration. GB 2762-2017 national food safety standard limited amount of contaminants in food [S]. Beijing: Standards Press of China, 2017.
|
[6] |
国家市场监督管理总局. 食品生产许可管理办法(国家市场监督管理总局令第24号)[EB/OL]. (2020-1-2). https://gkml.samr.gov.cn/nsjg/fgs/202001/t20200103_310238.html?afFfvuaSlo7F=1661151247001#
State Administration for Market Regulation Measures for the Administration of Food Production License (Decree of the State Administration for Market Regulation No. 24)[EB/OL]. (2020-1-2). https://gkml.samr.gov.cn/nsjg/fgs/202001/t20200103_310238.html?afFfvuaSlo7F=1661151247001#.
|
[7] |
国家市场监督管理总局. 市场监管总局关于修订公布食品生产许可分类目录的公告(国家市场监督管理总局公告2020年第8号)[EB/OL]. (2020-2-23). https://gkml.samr.gov.cn/nsjg/spscs/202002/t20200226_312123.html
State Administration for Market. Regulation Announcement of the State Administration for Market Regulation on revising and publishing the classification of food production license (Announcement of the State Administration for Market Regulation No.8 of 2020)[EB/OL]. (2020-2-23). https://gkml.samr.gov.cn/nsjg/spscs/202002/t20200226_312123.html.
|
[8] |
国家市场监督管理总局食品安全抽检监测司. 《食品安全抽样检验管理办法》条文解读[M]. 北京: 中国工商出版社, 2020
Department of Sampling Inspection and Monitoring of Food Safety, State Administration for Market Regulation. Interpretation of provisions of the measures for the administration of sampling inspection of food safety[M]. Beijing: China Industry and Commerce Press, 2020.
|
[9] |
聂磊, 汪永信. 食品安全监督抽检视角下的食品分类体系研究[J]. 现代食品,2020(13):118−121. [NIE Lei, WANG Yongxin. Study on food classification system from the perspective of food safety supervision and inspection[J]. Modern Food,2020(13):118−121.
NIE Lei, WANG Yongxin. Study on food classification system from the perspective of food safety supervision and inspection[J]. Modern Food, 2020(13): 118−121.
|
[10] |
于艳艳, 杨振东, 厉玉婷, 等. 基于市场监管视角下粮食加工品的食品分类体系研究[J]. 食品安全质量检测学报,2021,12(14):5828−5838. [YU Yanyan, YANG Zhendong, LI Yuting, et al. Research on food classification system of grain processing products based on market supervision[J]. Journal of Food Safety & Quality,2021,12(14):5828−5838.
YU Yanyan, YANG Zhendong, LI Yuting, et al. Research on food classification system of grain processing products based on market supervision[J]. Journal of Food Safety & Quality, 2021, 12(14): 5828−5838.
|
[11] |
刘然. 食品分类体系对食品合格评定结果的影响[J]. 现代食品,2019(4):141−143. [LIU Ran. Effect of food classification system on food quality evaluation result[J]. Modern Food,2019(4):141−143.
LIU Ran. Effect of food classification system on food quality evaluation result[J]. Modern Food, 2019(4): 141−143.
|
[12] |
王海璐. 抽检检测工作中的食品分类标准问题[J]. 食品安全导刊,2020(24):49−50. [WANG Hailu. The problem of food classification standard in sampling inspection[J]. China Food Safety Magazine,2020(24):49−50.
WANG Hailu. The problem of food classification standard in sampling inspection[J]. China Food Safety Magazine, 2020(24): 49−50.
|
[13] |
刘杨, 马东, 肖革新. 食品安全数据融合的实现路径——数据编码[J]. 食品安全导刊,2018(31):42−43. [LIU Yang, MA Dong, XIAO Gexin. The realization path of food safety data fusion-Data coding[J]. China Food Safety Magazine,2018(31):42−43.
LIU Yang, MA Dong, XIAO Gexin. The realization path of food safety data fusion-Data coding[J]. China Food Safety Magazine, 2018(31): 42−43.
|
[14] |
蒋雄武, 珠娜, 李欢, 等. 国内外食用油脂及其制品分类比对研究[J]. 中国标准化,2022(1):195−200,204. [JIANG Xiongwu, ZHU Na, LI Huan, et al. Comparative study on classification of edible oils and fats and their products at home and abroad[J]. China Standardization,2022(1):195−200,204.
JIANG Xiongwu, ZHU Na, LI Huan, et al. Comparative study on classification of edible oils and fats and their products at home and abroad[J]. China Standardization, 2022(1): 195−200, 204.
|
[15] |
杨林. 探析食品安全数据分类编码[J]. 条码与信息系统,2020(1):42−44. [YANG Lin. Analysis of food safety data classification coding[J]. Bar Code & Information System,2020(1):42−44.
YANG Lin. Analysis of food safety data classification coding[J]. Bar Code & Information System, 2020(1): 42−44.
|
[16] |
彭青枝, 万旭刚, 黄茜, 等. 大数据共享背景下食品分类的探讨[J]. 食品安全质量检测学报,2019,10(16):5543−5547. [PENG Qingzhi, WAN Xugang, HUANG qian, et al. Discussion of classification of food in the background of big data sharing[J]. Journal of Food Safety & Quality,2019,10(16):5543−5547.
PENG Qingzhi, WAN Xugang, HUANG qian, et al. Discussion of classification of food in the background of big data sharing[J]. Journal of Food Safety & Quality, 2019, 10(16): 5543−5547.
|
[17] |
谢双, 王文智, 谭红. 国内外食品分类和编码体系比较[J]. 中国食物与营养,2020,26(3):19−22. [XIE Shuang, WANG Wenzhi, TAN Hong. Comparative study on food classification and coding system at home and abroad[J]. Food and Nutrition in China,2020,26(3):19−22.
XIE Shuang, WANG Wenzhi, TAN Hong. Comparative study on food classification and coding system at home and abroad[J]. Food and Nutrition in China, 2020, 26(3): 19−22.
|
[18] |
谢双, 肖革新, 张成梅, 等. 卫生健康委多系统食品分类与编码融合机制研究[J]. 中国农业科技导报,2020,22(8):123−131. [XIE Shuang, XIAO Gexing, ZHANG Chengmei, et al. Study on the fusion mechanism of multi-system food classification and coding in the national health commission[J]. Journal of Agricultural Science and Technology,2020,22(8):123−131.
XIE Shuang, XIAO Gexing, ZHANG Chengmei, et al. Study on the fusion mechanism of multi-system food classification and coding in the national health commission[J]. Journal of Agricultural Science and Technology, 2020, 22(8): 123−131.
|
[19] |
中华人民共和国国家质量监督检验检疫总局. GB/T 10113−2003 分类与编码通用术语[S]. 北京: 中国标准出版社, 2003
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China. GB/T 10113-2003 General terms for classification and coding [S]. Beijing: Standards Press of China, 2003.
|
[20] |
中华人民共和国农业部. 《国家明令禁止使用的农药》(农业部公告第199号)[EB/OL]. (2002-06-05) http://www.foodmate.net/law/shipin/1716.html
Ministry of Agriculture of the People's Republic of China. Pesticides expressly prohibited by state decree (ministry of agriculture announcement No.199) [EB/OL]. (2002-06-05) http://www.foodmate.net/law/shipin/1716.html.
|
[21] |
中华人民共和国农业部. 《禁止甲胺磷等5种高毒有机磷农药在农业上使用》(农业部公告第322号)[EB/OL]. (2003-12-30) http://www.foodmate.net/law/shipin/178153.html
Ministry of Agriculture of the People's Republic of China. "Prohibition of the use of methamidophos and other 5 highly toxic organophosphorus pesticides in agriculture" (ministry of agriculture announcement No. 322) [EB/OL]. (2003-12-30) http://www.foodmate.net/law/shipin/178153.html.
|
[22] |
中华人民共和国农业部. 《农业部对7种农药采取进一步禁限用管理措施》(农业部公告第2032号)[EB/OL]. (2013-12-9) http://www.moa.gov.cn/zwllm/tzgg/gg/201312/t20131219_3718683.htm
Ministry of Agriculture of the People's Republic of China. The ministry of agriculture takes further measures to prohibit and restrict the use of 7 pesticides (announcement of the ministry of agriculture No.2032) [EB/OL]. (2013-12-9)http://www.moa.gov.cn/zwllm/tzgg/gg/201312/t20131219_3718683.htm.
|
[23] |
中华人民共和国农业部. 《禁止在饲料和动物饮水中使用的药物品种目录》(农业部公告第176号)[EB/OL]. (2002-02-09) http://www.foodmate.net/law/qita/163456.html
Ministry of Agriculture of the People's Republic of China. Catalogue of drugs prohibited from use in feed and drinking water for animals (announcement of the ministry of agriculture No.176) [EB/OL]. (2002-02-09) http://www.foodmate.net/law/qita/163456.html.
|
[24] |
中华人民共和国农业部. 《食品动物禁用的兽药及其他化合物清单》(农业部公告第193号)[EB/OL]. (2002-04-09) http://www.foodmate.net/law/qita/164404.html
Ministry of Agriculture of the People's Republic of China. List of veterinary drugs and other compounds prohibited for food animals (announcement No.193 of the ministry of agriculture) [EB/OL]. (2002-04-09) http://www.foodmate.net/law/qita/164404.html.
|
[25] |
中华人民共和国农业部. 《动物性食品中兽药最高残留限量》(农业部公告第235号)[EB/OL]. (2002-12-24) http://www.foodmate.net/law/shipin/163968.html
Ministry of Agriculture of the People's Republic of China. Maximum residue limits for veterinary drugs in animal food (ministry of agriculture announcement No.235) [EB/OL]. (2002-12-24) http://www.foodmate.net/law/shipin/163968.html.
|
[26] |
中华人民共和国农业部. 《兽药地方标准废止目录》(农业部公告第560号)[EB/OL]. (2005-10-28) http://www.foodmate.net/law/qita/164403.html
Ministry of Agriculture of the People's Republic of China. Catalogue of abolition of local standards for veterinary drugs (ministry of agriculture announcement No. 560) [EB/OL]. (2005-10-28) http://www.foodmate.net/law/qita/164403.html.
|
[27] |
中华人民共和国国家卫生健康委员会, 国家中医药管理局. 关于印发国家基本药物目录(2018年版)的通知(国卫药政发〔2018〕31号)[EB/OL]. (2018-09-30) http://www.nhc.gov.cn/yaozs/s7656/201810/c18533e22a3940d08d996b588d941631.shtml
National Health Commission of the People's Republic of China, National Administration of Traditional Chinese Medicine. Notice on the printing and distribution of the national essential medicine list (2018 edition) (national health medicine administration [2018] No.31). (2018-09-30) http://www.nhc.gov.cn/yaozs/s7656/201810/c18533e22a3940d08d996b588d941631.shtml.
|
[28] |
中华人民共和国国家卫生和计划生育委员会. 《食品中可能违法添加的非食用物质名单》(国卫办食品函[2014]843)[EB/OL]. (2014-09-29) http://www.nhfpc.gov.cn/sps/s5853/201409/64a8d549311a432c8df6fb446fbfa8cc.shtml
National Health and Family Planning Commission of the People's Republic of China. List of non-edible substances that may be illegally added in food (food letter [2014]843) [EB/OL]. (2014-09-29) http://www.nhfpc.gov.cn/sps/s5853/201409/64a8d549311a432c8df6fb446fbfa8cc.shtml.
|
[29] |
中华人民共和国国家卫生健康委员会, 中华人民共和国农业农村部, 国家市场监督管理总局. GB 2763−2021 食品安全国家标准 食品中农药最大残留限量[S]. 北京: 中国标准出版社, 2021
National Health Commission, PRC, Ministry of Agriculture and Rural Affairs, PRC, State Administration for Market Regulation. GB 2763-2021 national food safety standards maximum residue limits of pesticides in food [S]. Beijing: Standards Press of China, 2021.
|
[30] |
中华人民共和国国家卫生健康委员会, 中华人民共和国农业农村部, 国家市场监督管理总局. GB 31650−2019 食品安全国家标准 食品中兽药最大残留限量[S]. 北京: 中国标准出版社, 2019
National Health Commission, PRC, Ministry of Agriculture and Rural Affairs, PRC, State Administration for Market Regulation. GB 31650-2019 National food safety standards maximum residue limits of veterinary drugs in food [S]. Beijing: Standards Press of China, 2019.
|
[31] |
国家市场监督管理总局. 关于公开征求《允许保健食品声称的保健功能目录 非营养素补充剂(2020年版)(征求意见稿)》意见的公告[EB/OL]. (2020-11-23). https://www.samr.gov.cn/hd/zjdc/202011/t20201124_323851.html
State Administration for Market Regulation. Notice on public solicitation of comments on non-nutrient supplements (2020 version) of the list of permitted health food claims [EB/OL]. (2020-11-23). https://www.samr.gov.cn/hd/zjdc/202011/t20201124_323851.html.
|
[32] |
中华人民共和国卫生部. GB 7718−2011 食品安全国家标准 预包装食品标签通则[S]. 北京: 中国标准出版社, 2011
Ministry of Health of the People's Republic of China. GB 7718-2011 National food safety standards pre-packaged food labeling general rules [S]. Beijing: Standards Press of China, 2011.
|
[33] |
中华人民共和国卫生部. GB 28050−2011 食品安全国家标准 预包装食品营养标签通则[S]. 北京: 中国标准出版社, 2011
Ministry of Health of the People's Republic of China. GB 28050-2011 National food safety standards general rules for nutrition labeling of pre-packaged food [S]. Beijing: Standards Press of China, 2011.
|
[34] |
中华人民共和国国家卫生和计划生育委员会. GB 13432-2013 食品安全国家标准 预包装特殊膳食用食品标签[S]. 北京: 中国标准出版社, 2013
National Health and Family Planning Commission of the People's Republic of China. GB 13432-2013 National food safety standards pre-packaged special dietary food labeling [S]. Beijing: Standards Press of China, 2013.
|
[35] |
中华人民共和国国家卫生和计划生育委员会. GB 29924-2013 食品安全国家标准 食品添加剂标识通则[S]. 北京: 中国标准出版社, 2013
National Health and Family Planning Commission of the People's Republic of China. GB 29924-2013 national food safety standards food additives labeling general rules [S]. Beijing: Standards Press of China, 2013.
|
[36] |
中华人民共和国国家质量监督检验检疫总局. GB/T 7027-2002 信息分类和编码的基本原则与方法[S]. 北京: 中国标准出版社, 2002
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China. GB/T 7027-2002 Basic principles and methods of information classification and coding [S]. Beijing: Standards Press of China, 2002.
|
[37] |
中华人民共和国国家质量监督检验检疫总局. GB/T 20001.3-2001 标准编写规则 第3部分: 信息分类编码[S]. 北京: 中国标准出版社, 2001
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China. GB/T 20001.3-2001 standard compilation rules part 3: Information classification coding [S]. Beijing: Standards Press of China, 2001.
|