Citation: | HUANG Junwen, NI He, YANG Chengwei. Extraction of Active Ingredients from Corn Silk ( Zea mays L.) and Its Health Care Mechanism[J]. Science and Technology of Food Industry, 2021, 42(8): 388−395. (in Chinese with English abstract). doi: 10.13386/j.issn 1002-0306.2020070069. |
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