Citation: | LI Wei, WANG Yihan, JIANG Jie, LIN Li. Determination of 23 Low-molecular-weight Organic Components Content in Infant Formulas by Quantitative Nuclear Magnetic Resonance with Global Spectral Deconvolution[J]. Science and Technology of Food Industry, 2021, 42(3): 241-246. DOI: 10.13386/j.issn1002-0306.2020050061 |
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