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中国精品科技期刊2020

玫瑰红景天挥发性成分分析及其抗氧化和抗菌活性

刘存芳, 史娟, 刘军海, 张强, 杜全超, 王伟, 田光辉

刘存芳, 史娟, 刘军海, 张强, 杜全超, 王伟, 田光辉. 玫瑰红景天挥发性成分分析及其抗氧化和抗菌活性[J]. 食品工业科技, 2020, 41(1): 32-37. DOI: 10.13386/j.issn1002-0306.2020.01.006
引用本文: 刘存芳, 史娟, 刘军海, 张强, 杜全超, 王伟, 田光辉. 玫瑰红景天挥发性成分分析及其抗氧化和抗菌活性[J]. 食品工业科技, 2020, 41(1): 32-37. DOI: 10.13386/j.issn1002-0306.2020.01.006
LIU Cun-fang, SHI Juan, LIU Jun-hai, ZHANG Qiang, DU Quan-chao, WANG Wei, TIAN Guang-hui. Analysis of the Volatile Composition from the Rhodiola rosea and Anti-oxidation Activities and Antimicrobial Effectiveness[J]. Science and Technology of Food Industry, 2020, 41(1): 32-37. DOI: 10.13386/j.issn1002-0306.2020.01.006
Citation: LIU Cun-fang, SHI Juan, LIU Jun-hai, ZHANG Qiang, DU Quan-chao, WANG Wei, TIAN Guang-hui. Analysis of the Volatile Composition from the Rhodiola rosea and Anti-oxidation Activities and Antimicrobial Effectiveness[J]. Science and Technology of Food Industry, 2020, 41(1): 32-37. DOI: 10.13386/j.issn1002-0306.2020.01.006

玫瑰红景天挥发性成分分析及其抗氧化和抗菌活性

基金项目: 

陕西省科技厅社会发展科技攻关项目(2018SF-307)

陕西省教育厅重点实验室项目(18JS024)。

详细信息
    作者简介:

    刘存芳(1971-),女,硕士,教授,研究方向:天然产物开发,E-mail:987253106@qq.com。

    通讯作者:

    田光辉(1970-),男,硕士,教授,研究方向:药用活性分子筛选研究,E-mail:tiangh@snut.edu.cn。

  • 中图分类号: TS255.1

Analysis of the Volatile Composition from the Rhodiola rosea and Anti-oxidation Activities and Antimicrobial Effectiveness

  • 摘要: 目的:提取玫瑰红景天根茎中的挥发性物质,测试抗氧化和抗菌活性,为玫瑰红景天的综合利用提供科学依据。方法:采用水蒸气蒸馏法提取玫瑰红景天根茎中的挥发性物质,经GC-MS分离和鉴定,借助GC用系列正构烷烃对各组分进行定性,面积归一化法确定各组分的相对含量;通过H2O2/Fe2+体系考察对羟基自由基的清除作用;用微量肉汤稀释法测定最小抑菌浓度(MIC)和平板转种法测定最小杀菌浓度(MBC)确定抗菌活性。结果:从玫瑰红景天挥发性物质中鉴定出53种化合物,主要组分有1-辛醇(42.72%)、香叶醇(29.85%)、苯乙醇(9.67%)、桃金娘烯醇(2.69%)、芳樟醇(1.89%)等,玫瑰红景天挥发性物质对羟基自由基有清除作用,其半抑制浓度IC50为0.0073 mg/mL,对抗菌试验所选的7个菌株均有抑制作用,对金黄色葡萄球菌ATTCC25925的MIC值是0.12 mg/mL、MBC值是0.36 mg/mL,对大肠杆菌ATCC25922的MIC值是0.58 mg/mL、MBC值是1.90 mg/mL。结论:通过水蒸气蒸馏法提取得到的玫瑰红景天根茎挥发性物质的组分丰富多样,是一种天然的抗氧化、抗菌活性物质。
    Abstract: Objective:The volatile compound from the rhizome of Rhodiola rosea was investigated by anti-oxidation activities and antimicrobial activities to provide scientific basis for the comprehensive utilization of this natural resource. Methods:The volatile compound from the rhizome of Rhodiola rosea was extracted by steam distillation method,these components in the volatile compound were separated and structurally identified by gas chromatography-mass spectrometry(GC-MS),moreover,the relative contents of these components by the peak-area normalization method adopted in gas chromatography(GC),and all components of the volatile compound was calibrated with a standard mixture of homologous n-alkane series. The scavenging effect of the volatile compounds on ·OH produced by H2O2/Fe2+ system was investigated,the antimicrobial activities were evaluated with the minimum inhibitory concentration(MIC)by broth microdilution method and the minimum bactericidal concentration(MBC)by flat plate conversion method. Results:A total of 53 compounds were identified,the components with higher contents in the volatile compound were 1-octanol(42.72%),(Z)-3,7-dimethyl-2,6-octadien-1-ol(29.85%),phenylethyl alcohol(9.67%),(-)-myrtenol(2.69%),linalool(1.89%). The volatile compound had obvious action to anti-oxidation activities of scavenging effect for ·OH,its half maximal inhibitory concentration value(IC50)was 0.0073 mg/mL. The volatile compound showed inhibitory effect on the 7 strains tested,especially showed the best antimicrobial activities against S. aureus ATCC 25925 with MIC=0.12 mg·mL-1 and MBC=0.36 mg·mL-1,and against E. coli ATCC 25922 with MIC=0.58 mg·mL-1 and MBC=1.90 mg·mL-1. Conclusin:These volatile compounds from the rhizome of Rhodiola rosea by steam distillation method were various,which was a kind of natural anti-oxidant and antimicrobial substance.
  • 期刊类型引用(7)

    1. 杨语,李涛,丁丹. 顶空固相微萃取-GC/MS法分析四裂红景天的挥发性成分. 华西药学杂志. 2024(06): 717-719 . 百度学术
    2. 郝梓博,朱小青,张洪伟,周志杰,尹鑫,薛乾鑫,杨志会. 玫瑰红景天快繁增殖培养技术的研究. 农业科技通讯. 2023(03): 39-41+60 . 百度学术
    3. 邓凝,王小娟,苏德锦,林丽婷,李钰琦,苏进全,张铃玉,吴达仁,李健. 棘胸蛙肌肉水解物的制备及抗氧化活性评价. 现代食品科技. 2023(05): 201-209 . 百度学术
    4. 张亚楠,李涛,罗晓凤,阿依佐合热·阿卜来提. 顶空固相微萃取-GC/MS法分析长鞭红景天的挥发性成分. 华西药学杂志. 2022(06): 652-654 . 百度学术
    5. 刘存芳,魏玲玲,王乙颖,吴睿,田光辉. 玫瑰红景天醇提物不同溶剂萃取物的生物活性. 食品与机械. 2021(04): 160-164+225 . 百度学术
    6. 陈梦赐,蔡岩,钱金金,苗志伟. 玫瑰红景天研究概述及展望. 化学教育(中英文). 2021(14): 1-11 . 百度学术
    7. 朱艳茹,全帅,张静泽,王苹,宋新波,刘岱琳. 玫瑰红景天化学成分、药理作用及临床应用研究进展. 武警后勤学院学报(医学版). 2020(11): 76-82 . 百度学术

    其他类型引用(2)

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  • 被引次数: 9
出版历程
  • 收稿日期:  2019-03-27
  • 网络出版日期:  2020-11-12
  • 刊出日期:  2019-12-31

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