• 中国科技期刊卓越行动计划项目资助期刊
  • 中国精品科技期刊
  • EI
  • Scopus
  • CAB Abstracts
  • Global Health
  • 北大核心期刊
  • DOAJ
  • EBSCO
  • 中国核心学术期刊RCCSE A+
  • 中国科技核心期刊CSTPCD
  • JST China
  • FSTA
  • 中国农林核心期刊
  • 中国开放获取期刊数据库COAJ
  • CA
  • WJCI
  • 食品科学与工程领域高质量科技期刊分级目录第一方阵T1
中国精品科技期刊2020

添加扩增内标的PCR方法快速检测食品中的阪崎克罗诺杆菌

张德福, 赵禹宗, 张明, 仪淑敏, 赵文竹, 汤轶伟, 李春, 励建荣

张德福, 赵禹宗, 张明, 仪淑敏, 赵文竹, 汤轶伟, 李春, 励建荣. 添加扩增内标的PCR方法快速检测食品中的阪崎克罗诺杆菌[J]. 食品工业科技, 2017, (02): 49-52. DOI: 10.13386/j.issn1002-0306.2017.02.001
引用本文: 张德福, 赵禹宗, 张明, 仪淑敏, 赵文竹, 汤轶伟, 李春, 励建荣. 添加扩增内标的PCR方法快速检测食品中的阪崎克罗诺杆菌[J]. 食品工业科技, 2017, (02): 49-52. DOI: 10.13386/j.issn1002-0306.2017.02.001
ZHANG De-fu, ZHAO Yu-zong, ZHANG Ming, YI Shu-min, ZHAO Wen-zhu, TANG Yi-wei, LI Chun, LI Jian-rong. Establishment of a PCR method with an internal amplication control for detection of Cronobacter sakazakii in foods[J]. Science and Technology of Food Industry, 2017, (02): 49-52. DOI: 10.13386/j.issn1002-0306.2017.02.001
Citation: ZHANG De-fu, ZHAO Yu-zong, ZHANG Ming, YI Shu-min, ZHAO Wen-zhu, TANG Yi-wei, LI Chun, LI Jian-rong. Establishment of a PCR method with an internal amplication control for detection of Cronobacter sakazakii in foods[J]. Science and Technology of Food Industry, 2017, (02): 49-52. DOI: 10.13386/j.issn1002-0306.2017.02.001

添加扩增内标的PCR方法快速检测食品中的阪崎克罗诺杆菌

基金项目: 

辽宁省教育厅项目(LY2016001); 辽宁省重点实验室开放课题(LNSAKF2013018); 辽宁省高等学校创新团队项目(LT2014024);

详细信息
    作者简介:

    张德福(1983-),男,博士,讲师,研究方向:食品安全与质量控制,E-mail:zhangdf@bhu.edu.cn。;

    励建荣(1964-),男,博士,教授,研究方向:水产品和果蔬贮藏加工,食品安全,E-mail:lijr6491@163.com。;

  • 中图分类号: TS207.4

Establishment of a PCR method with an internal amplication control for detection of Cronobacter sakazakii in foods

  • 摘要: 为了解决常规PCR方法检测阪崎克罗诺杆菌时因检测过程中环境和食品理化因素的影响而导致的假阴性结果的产生,本研究以细菌16S rRNA基因为扩增内标对照,以阪崎克罗诺杆菌特异性基因grx B为靶基因设计了一对特异性引物,并通过优化PCR反应条件,最终建立了一种添加扩增内标的阪崎克罗诺杆菌PCR检测方法,可以指示PCR过程中因存在DNA聚合酶抑制剂而导致的假阴性结果。通过对20种细菌进行PCR检测显示,该方法对阪崎克罗诺杆菌具有良好的特异性。灵敏度实验结果表明,该检测方法对阪崎克罗诺菌纯DNA模板的检测灵敏度为2.15×102fg/μL,对阪崎克罗诺杆菌纯培养物的检测灵敏度为9.4×103CFU/m L。对人工污染婴幼儿奶粉的检测结果显示,阪崎克罗诺杆菌接种量为0.94 CFU/g的婴幼儿奶粉样品经过8 h增菌培养后,即可检出。食品样品检测结果表明,不添加扩增内标的PCR检测方法中出现的假阴性结果可被本方法检出。该检测方法特异性强、灵敏度较高,能消除阪崎克罗诺杆菌常规PCR检测方法中可能出现的假阴性结果,适用于婴幼儿配方乳粉、乳制品等食品中阪崎克罗诺杆菌的快速检测。 
    Abstract: The traditional detection method of Cronobacter sakazakii was time- consuming,operation- complicated,low sensitivity and was often influenced by the environmental factors,and the physical and chemical properties of food,which might lead to false negative results. In this study,we used 16 S rRNA gene as an internal amplification control,designed primers targeting grx B of C. sakazakii,optimized the reaction conditions and finally,established a PCR method with an internal amplication control for C.sakazakii detection.The results of detection of 20 strains including Cronobacter and non- Cronobacter by this method showed that these primers were specific for C. sakazakii detection. The sensitivity of established detection assay for C.sakazakii purified genomic DNA and pure cultures were 2.15 × 102 fg / μL and 9.4 × 103 CFU / m L,respectively. The detection for artificially contaminated infant milk powder showed that C.sakazakii could be detected after 8 h enrichment culture when the C.sakazakii inoculation was 0.94 CFU / g. This detection method demonstrated a good specificity and sensitivity,and could eliminate false- negative results caused by inhibitor of DNA polymerase in the PCR reaction reagents,and suitable for rapid detection of foodborne C.sakazakii.
  • [1]

    Farmer JJ,Asbury M,Hickman F,et al.Cronobacter sakazakii:a new species of“Enterobacteriaceae”isolated from clinical specimens[J].I Int J Syst Evol Microbiol,1980,30(3):569-584.

    [2]

    Jaradat ZW,Al Mousa W,Elbetieha A,et al.Cronobacter spp.-opportunistic food-borne pathogens.A review of their virulence and environmental-adaptive traits[J].J Med Microbiol,2014,63(Pt 8):1023-1037.

    [3]

    Farmer JJ 3rd.My 40-year history with Cronobacter/Enterobacter sakazakii-lessons learned,myths debunked,and recommendations[J].Front Pediatr,2015(3):84.

    [4]

    Beuchat LR,Kim H,Gurtler JB,et al.Cronobacter sakazakii in foods and factors affecting its survival,growth,and inactivation[J].Int J Food Microbiol,2009,136(2):204-213.

    [5]

    Friedemann M.Cronobacter sakazakiiin in food and beverages(other than infant formula and milk powder)[J].Int J Food Microbiol,2007,116(1):1-10.

    [6]

    Yan QQ,Condell O,Power K,et al.Cronobacter species(formerly known as Enterobacter sakazakii)in powdered infant formula:a review of our current understanding of the biology of this bacterium[J].J Appl Microbiol,2012,113(1):1-15.

    [7]

    Molloy C,Cagney C,O’Brien S,et al.Surveillance and characterisation by pulsed-field gel electrophoresis of Cronobacter spp.in farming and domestic environments,food production animals and retail foods[J].Int J Food Microbiol,2009,136(2):198-203.

    [8]

    Belal M,Al-Mariri A,Hallab L,et al.Detection of Cronobacter spp.(formerly Enterobacter sakazakii)from medicinal plants and spices in Syria[J].J Infect Dev Ctries,2013,7(2):82-89.

    [9]

    Santo D,Graca A,Nunes C,et al.Survival and growth of Cronobacter sakazakii on fresh-cut fruit and the effect of UV-C illumination and electrolyzed water in the reduction of its population[J].Int J Food Microbiol,2016,231:10-15.

    [10]

    Huang Y,Pang Y,Wang H,et al.Occurrence and characterization of Cronobacter spp.in dehydrated rice powder from Chinese supermarket[J].PLo S One,2015,10(7):e0131053.

    [11]

    Mullane NR,Murray J,Drudy D,et al.Detection of Cronobacter sakazakii in dried infant milk formula by cationicmagnetic-bead capture[J].Appl Environ Microbiol,2006,72(9):6325-30.

    [12]

    Kucerova E,Clifton SW,Xia XQ,et al.Genome sequence of Cronobacter sakazakii BAA-894 and comparative genomic hybridization analysis with other Cronobacter species[J].PLo S One,2010,5(3):e9556.

    [13]

    Iversen C,Forsythe SJ.Comparison of media for the isolation of Cronobacter sakazakii[J].Appl Environ Microbiol,2007,73(1):48-52.

    [14]

    Hoorfar J,Malorny B,Abdulmawjood A,et al.Practical considerations in design of internal ampilification controls for diagnostic PCR assays[J].J Clin Microbiol,2004,42(5):1863-1868.

    [15]

    Hoorfar J,Cook N,Malorny B,et al.Making internal amplification control mandatory for diagnostic PCR[J].J Clin Microbiol,2003,41(12):5835.

    [16]

    Dong X,Wu Q,Zhang J,et al.Sequencing of the grx B gene of Cronobacter spp.and the development of a PCR assay for its identification[J].Foodborne Pathog Dis,2013,10(8):711-717.

    [17]

    Vlamis-Gardikas A,Aslund F,Spyrou G,et al.Cloning,overexpression,and characterization of glutaredoxin 2,an atypical glutaredoxin from Escherichia coli[J].J Biol Chem,1997,272(17):11236-11243.

    [18]

    Wang X,Zhu C,Xu X,et al.Real-time PCR with internal amplification control for the detection of Cronobacter spp.(Cronobacter sakazakii)in food samples[J].Food Control,2012,25(1):144-149.

计量
  • 文章访问数: 
  • HTML全文浏览量: 
  • PDF下载量: 
  • 被引次数: 0
出版历程
  • 收稿日期:  2016-06-27

目录

    /

    返回文章
    返回
    x 关闭 永久关闭