椰子中果皮微晶纤维素的制备工艺
Preparation of microcrystalline cellulose from coconut mesocarp
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摘要: 本研究以椰子中果皮为原料,采用硝酸-乙醇法提取纤维素,并将提取的纤维素水解制备微晶纤维素;采用分光光度法测定纤维素含量,滴定法测定微晶纤维素得率。单因素实验结果表明椰子中果皮纤维素提取的适宜工艺条件为:80℃下水浴回流2h、料液比为1∶20(g/m L)、酸醇比为1∶3、该条件下,提取所得纤维素含量为75.24μg/m L。以提取的椰子中果皮纤维素为原料制备微晶纤维素的适宜工艺条件为:水解温度100℃、水解时间70min、盐酸质量分数7%、料液比1∶15(g/m L),在此条件下,微晶纤维素得率为97.50%;将制备出来的微晶纤维素进行了红外表征。本工艺能够较好地提高椰子中果皮的应用价值。Abstract: Microcrystalline cellulose was prepared through extraction of cellulose from coconut mesocarp by nitric acid- ethanol method and then hydrolysis of the cellulose. The content of the cellulose was determined by spectrophotometry and the yield of the microcrystalline cellulose was obtained by titration. The result of single-factor experiment showed that optimized conditions for the extraction of cellulose from coconut mesocarp were as following: refluxing in water bath at 80℃,solid- liquid ratio of 1 ∶ 20( g / m L) and acid- glycol ratio of 1 ∶ 3 afford75.24μg / m L of cellulose by content.The optimized conditions for the preparation of microcrystalline cellulose from the resulted cellulose were described as follows: 100℃ as hydrolysis temperature,70 min as hydrolysis time,7% as HCl concentration and 1∶15( g / m L) as the solid- liquid ratio,microcrystalline cellulose was obtained in a yield of 97.50%. The microcrystalline cellulose prepared is characterized by IR. The process described in this paper gives great support for the utilization of coconut mesocarp.