响应曲面分析法优化香菇多糖铁(Ⅲ)配合工艺研究

任广明; 郭兴; 陈志新

doi:10.13386/j.issn1002-0306.2014.04.072

响应曲面分析法优化香菇多糖铁(Ⅲ)配合工艺研究

1. 黑龙江省伊春林业科学院
2. 东北农业大学资源与环境学院

基金项目:

黑龙江省森林工业总局项目(sgzjY2011020)；

详细信息

作者简介:
任广明 (1984-) , 女, 博士研究生, 研究方面:微生物学。;

中图分类号: TS201.1
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出版历程
- 收稿日期: 2013-05-12

Optimization of synthesis of lentinan-Iron (Ⅲ) complex by response surface methodology

College of Forestryource and Science
College of Resource and Environmental science, Northeast Agricultural University

摘要

摘要: 在单因素基础上,以铁结合率为评价指标,采用Box-Behnken Design设计原理,分析香菇多糖与柠檬酸三钠质量比、pH和温度对香菇多糖铁（Ⅲ）结合率的影响,建立相应的预测模型。最佳优化工艺为香菇多糖与柠檬酸三钠质量比为1.8,pH为8.0,温度为68.7℃,铁结合率为11.69%。验证结果表明,响应曲面法所优化出的配合工艺合理、有效、具有可行性。
- 香菇多糖 /
- 香菇多糖铁(Ⅲ) /
- 响应曲面法
Abstract: Based on the single factor tests, the effects of mass ratio between lentinan and catalyst sodium citrate, pH reaction temperature on iron combination rate of lentinan- Fe ( Ⅲ) were designed using Box-Behnken to assess the combination rate of iron (Ⅲ) . A prediction model was established. The optimal synthesis conditions were mass ratio between lentinan and catalyst sodium citrate of 1.8, pH8.0, reaction temperature of 68.70℃, iron combination rate of lentinan-Fe (Ⅲ) was 11.69%. It was generally accepted that the response surface method was scientific and optimum for the synthesis of lentinan-Iron (Ⅲ) complex.
- lentinan /
- lentinan-Iron (Ⅲ) complex /
- response surface methodology

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参考文献(26)

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