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Science and Technology of Food Industry > 1983 > (02): 8-14.

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[1]	HAN Yun-jiao, ZHANG Yuan-yuan, ZHANG Bin, XIAO Xiao, ZHANG Wen-na. Mutation Breeding of Bread Yeast By Air Plasma Technology[J]. Science and Technology of Food Industry, 2019, 40(24): 94-98. DOI: 10.13386/j.issn1002-0306.2019.24.016
[5]	微生物检测国标法和滤膜法的比较[J]. Science and Technology of Food Industry, 1999, (06): 54-56. DOI: 10.13386/j.issn1002-0306.1999.06.082
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[7]	二次加热凝聚澄清技术在番茄清汁生产中的应用[J]. Science and Technology of Food Industry, 1999, (05): 40-41. DOI: 10.13386/j.issn1002-0306.1999.05.014
[8]	鱼油微胶囊技术的研究 [J]. Science and Technology of Food Industry, 1999, (05): 8-10. DOI: 10.13386/j.issn1002-0306.1999.05.001