Citation: | WANG Jiazhen, LIU Yifu, XIAO Yao, et al. Effect of Different Light Ratio on Physiology and Main Amino acid Accumulation of Fuding-dabaicha Leaf[J]. Science and Technology of Food Industry, 2021, 42(19): 29−35. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2020120156. |
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