Cite
Share

facebook

twitter

google

linkedin

Issue 01

Turn off MathJax

Article Contents

References

Science and Technology of Food Industry > 1991 > (01): 60.

More Information

Graphical Abstract

Abstract

FullText(HTML)

References (0)

References

[1]	TIAN Ming, WANG Huan, CHEN Jiamiao, GUO Qinwen, FAN Xin. Management Research on Canadian Food Claim and Natural Health Product Claim and Inspiration[J]. Science and Technology of Food Industry, 2023, 44(10): 430-435. DOI: 10.13386/j.issn1002-0306.2022070275
[2]	LI Mei-ying, WU Cai-yan, ZHOU Bo-ya, YAN Jie. Enlightenment from Canadian Food Inspector System to the Construction of Food Inspection Team in China[J]. Science and Technology of Food Industry, 2020, 41(16): 207-213,251. DOI: 10.13386/j.issn1002-0306.2020.16.033
[3]	TIAN Ming, ZHAO Jing-bo, ZHANG Zi-yi. Model of Canadian Natural Health Product Management and Its Enlightenment[J]. Science and Technology of Food Industry, 2019, 40(10): 355-359,368. DOI: 10.13386/j.issn1002-0306.2019.10.058
[4]	YANG Ying, WANG Qiu- kuan, GU Yue, HE Yun-hai, SONG Yue-fan, CONG Hai-hua, LIU Shu, QI Yan-xia. Study on the hydrolyzing technologies of basic flavoring materials from Parastichopus californicus[J]. Science and Technology of Food Industry, 2016, (01): 190-194. DOI: 10.13386/j.issn1002-0306.2016.01.031
[5]	DING Yue, YE Ren-feng, OU Chang-rong, CAO Jin-xuan, SHAO Xing-feng. Study on extraction of essential oil from Solidago canadensis L. and its antifungal activity on Botrytis cinerea[J]. Science and Technology of Food Industry, 2015, (06): 153-156. DOI: 10.13386/j.issn1002-0306.2015.06.026
[6]	ZHAO Jian-yuan, WEI Tao, CHEN Wen, QIN Fei, JIN Zong-lian. The management of natural health products in Canada[J]. Science and Technology of Food Industry, 2014, (06): 392-395. DOI: 10.13386/j.issn1002-0306.2014.06.065