Citation: | YU Juan, JIANG Xiaoli, HUANG Yuan, et al. Study on the Dynamics of Differential Metabolites of Pu-erh Tea Fermented by Exogenous Added Bacteria[J]. Science and Technology of Food Industry, 2023, 44(23): 262−269. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2023010045. |
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