Research Progress on Preparation and Application of Hyaluronic Acid

LU Fangyun; WU Yujie; HUANG Jin; ZHANG Xinxiao; WANG Daoying; ZOU Ye; XU Weimin

doi:10.13386/j.issn1002-0306.2021030186

Volume 43 Issue 5

Feb. 2022

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Science and Technology of Food Industry > 2022 > 43(5): 440-447. > DOI: 10.13386/j.issn1002-0306.2021030186

LU Fangyun, WU Yujie, HUANG Jin, et al. Research Progress on Preparation and Application of Hyaluronic Acid[J]. Science and Technology of Food Industry, 2022, 43(5): 440−447. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021030186.

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Research Progress on Preparation and Application of Hyaluronic Acid

LU Fangyun^{1, 2,},
WU Yujie^{2, 3},
HUANG Jin³,
ZHANG Xinxiao^2, ,,
WANG Daoying^{1, 2},
ZOU Ye^{1, 2, ,},
XU Weimin^{1, 2}

1.
College of Food and Bioengineering, Jiangsu University, Zhenjiang 212001, China
2.
Institute of Agricultural Products Processing, Jiangsu Academy of Agricultural Science, Nanjing 210014, China
3.
College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210014, China

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Received Date: March 14, 2021
Available Online: December 28, 2021

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Abstract

Abstract

Hyaluronic acid is a naturally occurring biopolymer possessing numerous functions within the body including wound repair, cell migration, and cell signaling. Due to its unique physical and chemical properties, it is widely used in health care products, cosmetics, and medicine.In 2021, hyaluronic acid is approved as a new resource food raw material in China, which has attracted widespread attention. Understanding its preparation, separation and purification methods is necessary to promote its industrial development.This article summarizes the physiological functions, preparation methods and preparation trends of HA from different sources, the effect of separation and purification method on HA purity, the application fields of hyaluronic acid, aiming to provide ideas for the development and comprehensive utilization of hyaluronic acid.
- hyaluronic acid,
- physiological function,
- preparation,
- separation and purification,
- application

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References

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