Citation: | FAN Yumei, SHI Chuanchao, TIE Hang, et al. Study on the Nutritional Ingredients and the Effect on the Repair of Damaged Skin Barrier Function of Donkey Bone Collagen[J]. Science and Technology of Food Industry, 2021, 42(23): 341−349. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021010211. |
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