Application of Pulsed Light Sterilization Technology in Food and Packaging Materials

TONG Zhen; LIU Xueting; CHEN Jinding; GAO Yanxiang

doi:10.13386/j.issn1002-0306.2021010128

Volume 43 Issue 2

Jan. 2022

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Science and Technology of Food Industry > 2022 > 43(2): 454-462. > DOI: 10.13386/j.issn1002-0306.2021010128

TONG Zhen, LIU Xueting, CHEN Jinding, et al. Application of Pulsed Light Sterilization Technology in Food and Packaging Materials[J]. Science and Technology of Food Industry, 2022, 43(2): 454−462. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021010128.

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Application of Pulsed Light Sterilization Technology in Food and Packaging Materials

China Light Industry Key Laboratory of Healthy Beverages, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China

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Received Date: January 17, 2021
Available Online: November 20, 2021

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Abstract

Pulsed light is a new efficient environment-friendly non-thermal sterilization technology and it has a great development potential in food industry. This article reviews the sterilization mechanism of pulsed light and its applications in fruits and vegetables, meat products, dairy products, food packaging materials and other fields, the coupling effects of pulsed light and other preservation technologies, practical applications of pulsed light in food industry as well as the safety of using pulsed light. Pulsed light can not only widely destroy a variety of pathogenic bacteria, but also basically do not change the properties of foods and food packaging materials. It has huge application potential in improving food safety and extending food shelf life. The coupling of pulsed light and other fresh-keeping technology also has better effects in terms of sterilization effect, sensory quality, and nutrient content retention than single fresh-keeping technology. This review hopes to provide a theoretical reference for researchers to further understand the pulsed light sterilization technology and expand its application fields.
- pulsed light,
- sterilization,
- food,
- packaging material,
- application

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