Citation: | WANG Liyan, WANG Xinmiao, JING Ruiyong, et al. Comprehensive Assessment of Auricularia auricular-judae for Sale from 15 Producing Areas Based on Amino Acid Contents [J]. Science and Technology of Food Industry, 2021, 42(16): 37−43. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2020120050. |
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