Citation: | HU Ya’nan, ZHANG Jianyou, LV Fei, et al. Research Progress on Preparation of Ice Slurry and Its Application in Aquatic Products[J]. Science and Technology of Food Industry, 2021, 42(21): 464−472. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2020100118. |
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