Citation: | JIA Hongxin, SU Miya, CHEN Wenliang, et al. Research Progress of the Beneficial Effects of Fish Oil Supplementation on Inflammatory Aging and Related Diseases in Middle-aged and Elderly Population[J]. Science and Technology of Food Industry, 2021, 42(19): 443−450. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2020090064. |
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