Citation: | ZHAO Xin, CHEN Rui, LIU Na, WANG Yiheng, LIU Shuang, LI Ruihuan, WANG Yong, LAN Qingkuo. Quantitative Detection Method for Ovine-derived Materials in Meat Products using Single Copy Nucleus Genes by Droplet Digital PCR[J]. Science and Technology of Food Industry, 2021, 42(6): 260-264,281. DOI: 10.13386/j.issn1002-0306.2020040155 |
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