Application and Research Progress of Stable Isotope Technology in Animal and Plant Food Traceability

Kaixiu PENG; Huan LIU; Ge LIU; Xiuzhen ZHANG; Fan LI; Xiuhui TIAN; Xianghong GONG; Bin WANG; Chunxiao SUN; Yingjiang XU; Huanjun LI

doi:10.13386/j.issn1002-0306.2020040141

Volume 42 Issue 8

Apr. 2021

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Science and Technology of Food Industry > 2021 > 42(8): 338-345. > DOI: 10.13386/j.issn1002-0306.2020040141

PENG Kaixiu, LIU Huan, LIU Ge, et al. Application and Research Progress of Stable Isotope Technology in Animal and Plant Food Traceability[J]. Science and Technology of Food Industry, 2021, 42(8): 338−345. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2020040141.

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Application and Research Progress of Stable Isotope Technology in Animal and Plant Food Traceability

Kaixiu PENG^{1, 2,},
Huan LIU^{1, 2},
Ge LIU^{1, 2},
Xiuzhen ZHANG^{1, 3},
Fan LI^{1, 3},
Xiuhui TIAN^{1, 3},
Xianghong GONG^{1, 3},
Bin WANG^{1, 3},
Chunxiao SUN^{1, 3},
Yingjiang XU^{1, 3},
Huanjun LI^{1, 3, ,}

1.
Shandong Marine Resource and Environment Research Institute, Yantai 264006, China
2.
Department of Food Science and Technology, Shanghai Ocean University, Shanghai 200120, China
3.
Shandong Key Laboratory of Marine Ecological Restoration, Yantai 264006, China

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Received Date: May 24, 2020
Available Online: January 27, 2021

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Abstract

Abstract

The traceability of stable isotopes is to use the differences of natural abundance of stable isotopes in animals and plants in different regions to identify the animals and plants environment. In recent years, it has been successfully used in food adulteration and food origin verification, and has shown unique advantages. Based on the research results of food traceability at home and abroad, this paper reviews the application and progress of stable isotope technology in animal and plant food traceability, analyzes the difficulty and development direction of isotope traceability technology, which can provide theoretical basis for the perfection of food safety traceability system.
- stable isotopes,
- food traceability,
- animal and plant sources,
- promotion and application,
- research progress

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