Citation: | MO Xinying, GUAN Guilin, WU Hao, et al. Preparation and Properties of Zinc Oxide Nanoparticles-Alginate/Chitosan Bilayer Composite Film [J]. Science and Technology of Food Industry, 2021, 42(9): 214−220. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2020010144. |
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