LIU Xiao-qing, YAN Qiong-ying, CHEN Guo-pei, WANG Yuan-yang, XIAO Cheng-rong, ZHANG Yong-xin, CHEN Jing. Detection of Vibrio parahaemolyticus by RPA Isothermal Amplification Technology[J]. Science and Technology of Food Industry, 2020, 41(1): 112-118. DOI: 10.13386/j.issn1002-0306.2020.01.019
Citation: LIU Xiao-qing, YAN Qiong-ying, CHEN Guo-pei, WANG Yuan-yang, XIAO Cheng-rong, ZHANG Yong-xin, CHEN Jing. Detection of Vibrio parahaemolyticus by RPA Isothermal Amplification Technology[J]. Science and Technology of Food Industry, 2020, 41(1): 112-118. DOI: 10.13386/j.issn1002-0306.2020.01.019

Detection of Vibrio parahaemolyticus by RPA Isothermal Amplification Technology

  • Objective:To establish a rapid RPA-exo fluorescent probe detection method for Vibrio parahaemolyticus. Methods:Using RPA technology and irgB as target gene to design RPA-exo primer and probe,the primers were combined and screened to establish a rapid method. Its specificity,sensitivity,simulated contamination experiment and practical application effect were tested. Results:The construction method results were obtained in 15 min,with high specificity and no cross-reaction.The sensitivity was 1.0×103 CFU/mL,DNA detection limit was 0.35 pg/μL,plasmid detection limit was 1×103 copies/μL. The added final concentration 1.36×103 CFU/mL of Vibrio parahaemolyticus could be tested without enrichment culture in simulated contamination experiment. In the actual sample test,3 samples of 10 aquatic products were detected Vibrio parahaemolyticus. The results was consistent with the result of GB 4789.7-2013.Conclusions:A rapid RPA-exo method for the detection of Vibrio parahaemolyticus was successfully established in this study.
  • loading

Catalog

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return