LI Li-hua, CHENG Xi, ZHU Xuan. Effect of simulating transportation vibration stress on the cell ultrastructure of apricot fruits[J]. Science and Technology of Food Industry, 2017, (16): 280-284. DOI: 10.13386/j.issn1002-0306.2017.16.053
Citation: LI Li-hua, CHENG Xi, ZHU Xuan. Effect of simulating transportation vibration stress on the cell ultrastructure of apricot fruits[J]. Science and Technology of Food Industry, 2017, (16): 280-284. DOI: 10.13386/j.issn1002-0306.2017.16.053

Effect of simulating transportation vibration stress on the cell ultrastructure of apricot fruits

  • The effect of simulating transportation vibration stress on the cell ultrastructure of “Saimaiti ”apricot fruits was researched in this paper. Xinjiang “Saimaiti ”apricot fruits as experimental materials, the transportation process by car was simulated.The effects of different vibration time and different packaging methods on the ultrastructure were studied.The results showed that the vibration stress accelerated the destruction of the cell wall and the cell organelles of apricot fruits during the storage.At the same time, the net shell packaging could better maintain the cell wall and chloroplast, mitochondria, vacuoles and other organelles structure.It suggested that the foam-net package could reduce the damage of the fruit cells by vibration stress, and the integrity of the cell structure of apricot fruit could be better maintained.
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