HUANG Hai- xia, YANG Huan. Study on the optimization of adsorption of Cu2+ by chaff using quadratic orthogonal rotation combination design[J]. Science and Technology of Food Industry, 2016, (13): 202-205. DOI: 10.13386/j.issn1002-0306.2016.13.032
Citation: HUANG Hai- xia, YANG Huan. Study on the optimization of adsorption of Cu2+ by chaff using quadratic orthogonal rotation combination design[J]. Science and Technology of Food Industry, 2016, (13): 202-205. DOI: 10.13386/j.issn1002-0306.2016.13.032

Study on the optimization of adsorption of Cu2+ by chaff using quadratic orthogonal rotation combination design

  • The effects of conditions including chaff dosage( X1),p H value( X2),adsorption time( X3) and the initial concentration of Cu2+( X4) on the adsorption properties of Cu2+were studied by single factor experiments.On the basis of single factor experiments,four main experimental conditions for the adsorption of Cu2+were optimized using quadratic orthogonal rotation combination design.A quadratic orthogonal regression model was established.According to the modal,the highest theoretical adsorption efficiency was obtained( 94.02%) under the conditions as follows: the initial concentration of Cu2++5.04 mg·L(- 1),chaff dosage 3.84 g·L-1,p H value 5.48 and reaction time42.85 min.Through repeatedly experimental test under this condition,the average adsorption rate reached 93.28%,which proved that the test was reliable.
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