HU Ling- ling, LI Chun-yang, ZENG Xiao-xiong, WU Jian-su. Optimization of germination of selenium enrichment of brow rice germination by response surface method[J]. Science and Technology of Food Industry, 2015, (17): 234-238. DOI: 10.13386/j.issn1002-0306.2015.17.039
Citation: HU Ling- ling, LI Chun-yang, ZENG Xiao-xiong, WU Jian-su. Optimization of germination of selenium enrichment of brow rice germination by response surface method[J]. Science and Technology of Food Industry, 2015, (17): 234-238. DOI: 10.13386/j.issn1002-0306.2015.17.039

Optimization of germination of selenium enrichment of brow rice germination by response surface method

  • To obtain both optimal germination rate and organic- selenium content,germination conditions such as sodium- selenite concentration in soaking solution,cultivation time and cultivation temperature were investigated by Box- Behnken central composite design( CCD) combined with response surface methodology.The results showed that the optimal parameters were as follows: sodium selenite solution 68 mg / L,cultivation temperature 30 ℃,cultivation time 31 h. Under these conditions,germination rate reached 81.9% and the contents of Se reached0.870 mg / kg.
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