Cloning and expression of key enzymes genes in biosynthesis of L-leucine[J]. Science and Technology of Food Industry, 2013, (11): 170-173. DOI: 10.13386/j.issn1002-0306.2013.11.021
Citation: Cloning and expression of key enzymes genes in biosynthesis of L-leucine[J]. Science and Technology of Food Industry, 2013, (11): 170-173. DOI: 10.13386/j.issn1002-0306.2013.11.021

Cloning and expression of key enzymes genes in biosynthesis of L-leucine

  • The gene encoding the key enzyme in the biosynthetic pathway of L-leucine from Brevibacterium flavum ATCC14067 genome was obtained by PCR. The gene inserted into E. coli-C glutamicum shuttle expression plasmid pDXW-8 to construct a variety of recombinant plasmid, which was transformed into type strain C. glutamicum ATCC13032 and investigated its fermentation production of L-leucine. The shake flask fermentation experiment showed that L-leucine was not accumulated in the fermentation broth of the control strain, while L-leucine accumulation of 4. 75g/L was detected in the fermentation broth of the genetically engineered strain ATCC13032/pDXW-8-leuA-ilvBNC.
  • loading

Catalog

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return