Science and Technology of Food Industry

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Synthesis and characterization of zinc threoninate[J]. Science and Technology of Food Industry, 2012, (24): 355-357. DOI: 10.13386/j.issn1002-0306.2012.24.053
Citation: Synthesis and characterization of zinc threoninate[J]. Science and Technology of Food Industry, 2012, (24): 355-357. DOI: 10.13386/j.issn1002-0306.2012.24.053
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Synthesis and characterization of zinc threoninate

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  • The title zinc complex was prepared by adding zinc oxide to an aqueous solution of threonine. It was characterized by some analysis methods, such as EDTA complexometric titration, Kjeldahl determination, IR, TG-DTA, ESI-MS analysis. Its chemical formula was determined as C8H16N2O6Zn·2H2O.
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