Science and Technology of Food Industry

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Application of green analysis and testing technique in food analytical chemistry[J]. Science and Technology of Food Industry, 2012, (22): 378-384. DOI: 10.13386/j.issn1002-0306.2012.22.088
Citation: Application of green analysis and testing technique in food analytical chemistry[J]. Science and Technology of Food Industry, 2012, (22): 378-384. DOI: 10.13386/j.issn1002-0306.2012.22.088
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Application of green analysis and testing technique in food analytical chemistry

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  • Green analysis and testing technique is a frontier area of analysis science and that is a new analysis technique.Green analysis and testing technique requires developing green analytical methods which eliminate the pollution from headstream and reduce damage and pollution.Free from pollution or little pollution in green analytical chemistry would be the development direction of food analytical chemistry.Its application and research progress in food detection were mainly introduced.
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