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中国精品科技期刊2020
吴天翔,李振兴,吴燕燕,等. 长心卡帕藻多糖的超声提取工艺优化及其抗过敏活性[J]. 食品工业科技,2023,44(19):208−216. doi: 10.13386/j.issn1002-0306.2022110034.
引用本文: 吴天翔,李振兴,吴燕燕,等. 长心卡帕藻多糖的超声提取工艺优化及其抗过敏活性[J]. 食品工业科技,2023,44(19):208−216. doi: 10.13386/j.issn1002-0306.2022110034.
WU Tianxiang, LI Zhenxing, WU Yanyan, et al. Optimization of Ultrasonic Extraction Process and Anti-allergic Activity of Sulfated Polysaccharides from Kappaphycus alvarezii[J]. Science and Technology of Food Industry, 2023, 44(19): 208−216. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022110034.
Citation: WU Tianxiang, LI Zhenxing, WU Yanyan, et al. Optimization of Ultrasonic Extraction Process and Anti-allergic Activity of Sulfated Polysaccharides from Kappaphycus alvarezii[J]. Science and Technology of Food Industry, 2023, 44(19): 208−216. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2022110034.

长心卡帕藻多糖的超声提取工艺优化及其抗过敏活性

Optimization of Ultrasonic Extraction Process and Anti-allergic Activity of Sulfated Polysaccharides from Kappaphycus alvarezii

  • 摘要: 为获得一种长心卡帕藻多糖的最佳提取工艺并测定抗过敏活性,该研究在单因素实验的基础上,以长心卡帕藻的多糖得率作为考察指标,选择料液比、超声波预处理时间、提取时间进行响应面优化实验,确定最佳工艺条件,并通过DEAE-52纤维素层析柱对提取的粗多糖进行纯化。随后利用RBL-2H3细胞模型,分别测定纯化后的长心卡帕藻多糖对RBL-2H3细胞活力、细胞脱颗粒抑制及细胞组胺释放水平调节的影响。结果表明,响应面优化后的长心卡帕藻多糖的最佳提取工艺如下:料液比(w/v)为1:92 g/mL,超声波预处理时间为40 min,提取时间为4 h,最佳提取工艺条件下,长心卡帕藻多糖提取率为13.92%。经DEAE-52纤维素层析纯化后的组分KSP(Kappaphycus alvarezii Sulfated Polysaccharides)在50~1200 μg/mL浓度范围内对RBL-2H3细胞活力均未表现有显著性抑制作用,无细胞毒性;浓度为25、50及100 μg/mL的KSP对经2,4-二硝基苯基白蛋白偶联物(2,4-Dinitrophenyl-Bovine Serum Albumin,DNP-BSA)刺激后的RBL-2H3细胞的β-氨基己糖苷酶酶活抑制率分别为36.3%、37.0%和51.7%,对其组胺释放抑制率分别为17.5%、18.3%和42.0%。综上,本试验得到的工艺参数具有可行性,KSP对RBL-2H3细胞无明显毒性,并表现出显著的脱颗粒和组胺的释放抑制作用,具有较好的体外抗过敏活性。该研究可为以长心卡帕藻为原料开发具有抗过敏活性的营养功能性食品提供参考。

     

    Abstract: In order to obtain the best extraction process of sulfated polysaccharides from Kappaphycus alvarezii and determine its antiallergic activity, the single factor experiments were carried out firstly. The polysaccharides yield of Kappaphycus alvarezii was chose as the investigation index, and the ratio of material to liquid, ultrasonic pretreatment time and extraction time were selected for Box-Behnken response surface design. Then the extracted crude polysaccharides was purified through the DEAE-52 cellulose chromatography column. The effects of the purified polysaccharides on RBL-2H3 cell viability, inhibition of cell degranulation and regulation of histamine release were measured by RBL-2H3 cell model method. The results showed that the optimum extraction condition of polysaccharides from Kappaphycus alvarezii was as follows: The ratio of material to liquid (w/v) was 1:92 g/mL, the ultrasonic pretreatment time was 40 min, and the extraction time was 4 h. Under the optimum extraction conditions, the extraction rate of polysaccharides from Kappaphycus alvarezii was 13.92%. The KSP(Kappaphycus alvarezii Sulfated Polysaccharides), a component purified by DEAE-52 cellulose chromatography, had no significant inhibition on the activity of RBL-2H3 cells in the concentration range from 50 to 1200 μg/mL, and also had no cytotoxicity. The β-Hexosaminidase activity and histamine release inhibition rates of RBL-2H3 cells stimulated by 2,4-Dinitrophenyl-Bovine Serum Albumin (DNP-BSA) with 25, 50 and 100 μg/mL KSP were 36.3%, 37.0%, 51.7%, and 17.5%, 18.3%, 42.0% respectively. In conclusion, the process parameters obtained in this test are feasible, KSP had no obvious toxicity to RBL-2H3 cells and showed significant inhibition of degranulation and histamine release, with good in vitro anti-allergic activity. This study can provide a reference for the development of nutritional functional food with anti-allergic activity using Kappaphycus alvarezii as raw material.

     

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