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中国精品科技期刊2020
吴玉柱, 崔维建, 李妍. 超声波辅助提取玉木耳多糖及其抗氧化活性分析[J]. 食品工业科技, 2020, 41(23): 142-148. DOI: 10.13386/j.issn1002-0306.2020020029
引用本文: 吴玉柱, 崔维建, 李妍. 超声波辅助提取玉木耳多糖及其抗氧化活性分析[J]. 食品工业科技, 2020, 41(23): 142-148. DOI: 10.13386/j.issn1002-0306.2020020029
WU Yu-zhu, CUI Wei-jian, LI Yan. Ultrasound Assisted Extraction of Polysaccharides from Auricularia cornea Ehrenb. and Its Antioxidant Activity Analysis[J]. Science and Technology of Food Industry, 2020, 41(23): 142-148. DOI: 10.13386/j.issn1002-0306.2020020029
Citation: WU Yu-zhu, CUI Wei-jian, LI Yan. Ultrasound Assisted Extraction of Polysaccharides from Auricularia cornea Ehrenb. and Its Antioxidant Activity Analysis[J]. Science and Technology of Food Industry, 2020, 41(23): 142-148. DOI: 10.13386/j.issn1002-0306.2020020029

超声波辅助提取玉木耳多糖及其抗氧化活性分析

Ultrasound Assisted Extraction of Polysaccharides from Auricularia cornea Ehrenb. and Its Antioxidant Activity Analysis

  • 摘要: 以玉木耳为原料,考察液料比、超声功率、超声温度和超声时间对多糖得率的影响,在单因素试验基础上,通过响应面分析法优化提取工艺条件,采用傅里叶红外光谱(FT-IR)对多糖结构进行初步表征,并通过测定玉木耳多糖清除1,1-二苯基-2-三硝基苯肼(1,1-diphenyl-2-picrylhydrazyl,DPPH)自由基能力、铁离子还原能力(FRAP 法)和氧自由基清除能力(ORAC 法)研究其体外抗氧化活性。结果表明,超声波辅助法提取玉木耳多糖最优工艺为:液料比40∶1 mL/g,超声功率210 W,超声温度62 ℃,超声时间29 min,此工艺条件下玉木耳多糖的得率为7.43%;玉木耳多糖显示出多糖的典型特征吸收峰,是以β-糖苷键为主的吡喃型多糖;玉木耳多糖清除DPPH自由基IC50值为1.445 mg/mL,FRAP值和ORAC值分别为35.14±0.16 mmol Trolox g-1和0.627 mg Trolox mg-1,具有较好的抗氧化能力,可作为天然抗氧化剂应用。

     

    Abstract: Optimization of the extraction of polysaccharide from Auricularia cornea Ehrenb. for higher polysaccharide yield was carried out using one-factor-at-a-time method and response surface methodology. Solvent-to-solid ratio,ultrasonic power,ultrasonic temperature and ultrasonic time were used as independent variables. FT-IR was used to preliminary characterize the polysaccharide structure. The in vitro antioxidant activity of Auricularia cornea Ehrenb. polysaccharides was investigated by measuring total reducing power and scavenging activities against 1,1-diphenyl-2-trinitrophenylhydrazine(DPPH),iron ion reduction ability(FRAP)and oxygen radical scavenging ability(ORAC). The results showed that the optimum extraction conditions were found to be extraction at 210 W,62 ℃ for 29 min with a solvent-to-solid ratio of 40∶1 (mL/g). Experiments conducted under these conditions gave a polysaccharide yield of 7.43%. Polysaccharides had the characteristic absorption peak of polysaccharide and proved to be β-pyranose. The IC50 against the DPPH free radical of the Auricularia cornea Ehrenb. polysaccharides was 1.445,and the FRAP and ORAC values were 35.14±0.16 mmol Trolox g-1and 0.627 mg Trolox mg-1,which had good antioxidant capacity and could be used as natural antioxidants.

     

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