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中国精品科技期刊2020
陈玮玲, 钟培培, 范琳琳, 丁豪富, 何洪, 王远兴. 固相微萃取-气相色谱-质谱分析青钱柳叶挥发性成分[J]. 食品工业科技, 2016, (22): 52-58. DOI: 10.13386/j.issn1002-0306.2016.22.002
引用本文: 陈玮玲, 钟培培, 范琳琳, 丁豪富, 何洪, 王远兴. 固相微萃取-气相色谱-质谱分析青钱柳叶挥发性成分[J]. 食品工业科技, 2016, (22): 52-58. DOI: 10.13386/j.issn1002-0306.2016.22.002
CHEN Wei-ling, ZHONG Pei-pei, FAN Lin-lin, DING Hao-fu, HE Hong, WANG Yuan-xing. Analysis of volatile compounds in Cyclocarya paliurus leaves by SPME-GC-MS[J]. Science and Technology of Food Industry, 2016, (22): 52-58. DOI: 10.13386/j.issn1002-0306.2016.22.002
Citation: CHEN Wei-ling, ZHONG Pei-pei, FAN Lin-lin, DING Hao-fu, HE Hong, WANG Yuan-xing. Analysis of volatile compounds in Cyclocarya paliurus leaves by SPME-GC-MS[J]. Science and Technology of Food Industry, 2016, (22): 52-58. DOI: 10.13386/j.issn1002-0306.2016.22.002

固相微萃取-气相色谱-质谱分析青钱柳叶挥发性成分

Analysis of volatile compounds in Cyclocarya paliurus leaves by SPME-GC-MS

  • 摘要: 采用固相微萃取(SPME)和气相色谱-三重串联四极杆质谱联用仪(GC-QQQ-MS)相结合的方法对两个产地(江西修水野生和浙江文成人工栽培)的青钱柳叶挥发性成分进行研究,并比较了它们在挥发性化学成分及含量上的差异。结果表明:在两个产地的青钱柳叶中共鉴定出91种挥发性成分,其中两者共有挥发性成分45种,且主要是碳氢化合物类、醇类、醛类、酯类、酮类、醚类和萘类化合物,但两个样品在挥发性成分的具体组成和含量上存在一定的差异。野生青钱柳叶的挥发性成分主要是β-瑟林烯(18.52%)、石竹烯(8.11%)、β-甜没药烯(6.01%)、β-榄香烯(5.36%)、顺-香叶基丙酮(4.02%)等,人工栽培青钱柳叶的挥发性成分主要是β-波旁烯(11.05%)、β-瑟林烯(10.91%)、石竹烯(7.03%)、苯甲醇(7.01%)、2,6-二甲基-6-(4-甲基-3-戊烯基)-双环3.1.1庚-2-烯(5.36%)、2,6,11-三甲基十二烷(5.16%)等。 

     

    Abstract: Solid- phase microextraction( SPME) coupled to gas chromatography- triple quadrupole mass( SS- #- S)spectrometry( GC- QQQ- MS) was used for the analysis of volatile components in wild( Xiushui,Jiangxi) and cultivated( Wencheng,Zhejiang) Cyclocarya paliurus leaves.Then comparison of volatile components and contents between groups was made.Results showed that a total of 91 volatile constituents were identified in the Cyclocarya paliurus leaves from two regions,of which 45 volatile compounds were shared in both groups. Meanwhile,it revealed that these 91 components mainly belonged to hydrocarbons,alcohols,aldehydes,esters,ketones,ethers and naphthalenes.However,there were certain differences in the specific composition and content of these volatile components in two groups. For example,the major volatile compounds of wild Cyclocarya paliurus leaves wereβ- selinene( 18.52%),caryophyllene( 8.11%),β- bisabolene( 6.01%),β- elemene( 5.36%),cis- geranylacetone( 4.02%),etc,while the major volatile compounds of cultivated Cyclocarya paliurus leaves were β- bourbonene( 11.05%),β-selinene( 10.91%),caryophyllene( 7.03%),benzyl alcohol( 7.01%),2,6-dimethyl-6-( 4-methyl-3-pentenyl)- bicyclo3.1.1hept-2- ene( 5.36%),2,6,11- trimethyldodecane( 5.16%),etc.

     

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