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中国精品科技期刊2020
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D-异抗坏血酸的生产应用现状及前景[J]. 食品工业科技, 2013, (02): 376-381. DOI: 10.13386/j.issn1002-0306.2013.02.091
引用本文: D-异抗坏血酸的生产应用现状及前景[J]. 食品工业科技, 2013, (02): 376-381. DOI: 10.13386/j.issn1002-0306.2013.02.091
shu
Present situation and prospect of production technology research and application of erythorbic acid[J]. Science and Technology of Food Industry, 2013, (02): 376-381. DOI: 10.13386/j.issn1002-0306.2013.02.091
Citation: Present situation and prospect of production technology research and application of erythorbic acid[J]. Science and Technology of Food Industry, 2013, (02): 376-381. DOI: 10.13386/j.issn1002-0306.2013.02.091
shu

D-异抗坏血酸的生产应用现状及前景

Present situation and prospect of production technology research and application of erythorbic acid

    摘要
  • 摘要: D-异抗坏血酸作为一种优良的食品添加剂,在生产加工方面特别是食品工业得到广泛的应用。本文综述了D-异抗坏血酸生产技术研究和应用的现状、存在的问题及前景展望。 

     

    Abstract: D-erythorbic acid as a new biological antioxidant and preservative is applied widely in food industry. This paper introduced the present situation, the problems and prospect of production technology research and application of erythorbic acid.

     

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