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中国精品科技期刊2020
腐竹硼砂本底调查及其加工过程中硼砂迁移研究[J]. 食品工业科技, 2012, (24): 177-179. DOI: 10.13386/j.issn1002-0306.2012.24.069
引用本文: 腐竹硼砂本底调查及其加工过程中硼砂迁移研究[J]. 食品工业科技, 2012, (24): 177-179. DOI: 10.13386/j.issn1002-0306.2012.24.069
Study on investigation of the borax background level of yuba and borax transportation in yuba producing process[J]. Science and Technology of Food Industry, 2012, (24): 177-179. DOI: 10.13386/j.issn1002-0306.2012.24.069
Citation: Study on investigation of the borax background level of yuba and borax transportation in yuba producing process[J]. Science and Technology of Food Industry, 2012, (24): 177-179. DOI: 10.13386/j.issn1002-0306.2012.24.069

腐竹硼砂本底调查及其加工过程中硼砂迁移研究

Study on investigation of the borax background level of yuba and borax transportation in yuba producing process

  • 摘要: 为研究腐竹硼砂本底值水平,探索原料硼砂本底与腐竹硼砂含量之间的关系,在对腐竹中硼砂本底调查基础上在线研究了腐竹加工过程中硼砂的迁移过程,调查结果表明,所研究的腐竹样品均含有一定量的硼砂,其含量范围在20.1~171mg/kg之间。硼砂迁移过程研究发现,在泡豆工序中大豆中硼砂部分迁移至水中,其含量下降;在磨浆工序中,约70%的硼砂迁移至豆浆中;在起杆工序中,硼砂在腐竹与豆浆两相中分配系数大于1,即硼砂在起杆工序中得到浓缩。最终腐竹中硼砂含量低于原料中硼砂含量。 

     

    Abstract: For understanding the borax background level in yuba, relationship between raw material borax background and borax content of yuba were investigated. Based on the background survey of borax, online research was performanced to research the transportation of borax during processing. The result showed that content range of yuba sample were from 20.1 to 171mg/kg. Borax migration research result showed borax migrated to the water partly in the process of bubble, and borax content decreased. The migration of almost 70% of borax soya-bean milk during refining occurred. During extracting, distribution coefficient of borax between soya-bean milk and wet yuba was more than 1, that was to say, borax got concentrated. Finally, borax content in yuba was lower than that in raw materials.

     

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