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中国精品科技期刊2020

蜂王浆中脂肪酸标志物检测方法的研究进展

于心雨 李珊珊 陶凌晨 张国志 胡福良

于心雨,李珊珊,陶凌晨,等. 蜂王浆中脂肪酸标志物检测方法的研究进展[J]. 食品工业科技,2023,44(3):499−507. doi:  10.13386/j.issn1002-0306.2022040049
引用本文: 于心雨,李珊珊,陶凌晨,等. 蜂王浆中脂肪酸标志物检测方法的研究进展[J]. 食品工业科技,2023,44(3):499−507. doi:  10.13386/j.issn1002-0306.2022040049
YU Xinyu, LI Shanshan, TAO Lingchen, et al. Recent Advances in Determination Methods of Fatty Acid Markers in Royal Jelly[J]. Science and Technology of Food Industry, 2023, 44(3): 499−507. (in Chinese with English abstract). doi:  10.13386/j.issn1002-0306.2022040049
Citation: YU Xinyu, LI Shanshan, TAO Lingchen, et al. Recent Advances in Determination Methods of Fatty Acid Markers in Royal Jelly[J]. Science and Technology of Food Industry, 2023, 44(3): 499−507. (in Chinese with English abstract). doi:  10.13386/j.issn1002-0306.2022040049

蜂王浆中脂肪酸标志物检测方法的研究进展

doi: 10.13386/j.issn1002-0306.2022040049
基金项目: 国家自然科学基金(31872431);国家蜂产业技术体系专项(CARS-44);浙江省“三农九方”科技协作计划项目(2022SNJF056)。
详细信息
    作者简介:

    于心雨(1998−),女,硕士研究生,研究方向:蜂产品及功能性食品科学,E-mail:yuxinyu@zju.edu.cn

    通讯作者:

    胡福良(1964−),男,博士,教授,研究方向:蜜蜂、蜂产品及功能性食品科学,E-mail:flhu@zju.edu.cn

  • 中图分类号: S896.3

Recent Advances in Determination Methods of Fatty Acid Markers in Royal Jelly

  • 摘要: 蜂王浆是青年工蜂咽下腺和上颚腺分泌的乳白色、淡黄色或浅橙色浆状物质,脂肪酸是蜂王浆的主要活性成分之一,主要包括反式-10-羟基-2-癸烯酸、10-羟基癸酸、3,10-二羟基-癸酸、8-羟基辛酸、癸二酸等,具有抗炎、抗菌和抗肿瘤等多种生物活性。在国家标准中,蜂王浆脂肪酸是评价蜂王浆质量的重要指标,因此脂肪酸的检测对蜂王浆的质量控制具有十分重要的作用。本文综述了目前蜂王浆脂肪酸的检测方法,简要介绍了检测方法的基本原理,同时对不同检测技术和应用特点进行比较,并对今后检测发展的趋势进行了探讨,为进一步开发高效的脂肪酸检测方法及蜂王浆的质量控制提供一定的理论参考。
  • 图  1  蜂王浆中主要脂肪酸的分子结构图

    Figure  1.  Structures of main fatty acids in royal jelly

    图  2  10-HDA的生物活性及作用途径示意图

    Figure  2.  Schematic illustration of the biological activities and pathways of 10-HDA

    注:生物活性示意图由BioRender.com创建。

    表  1  蜂王浆脂肪酸检测方法及脂肪酸种类

    Table  1.   Determination methods and types of fatty acids of royal jelly

    蜂王浆种类检测方法脂肪酸种类参考文献
    新鲜蜂王浆HPLC10-HDABloodworth等[32]
    蜂王浆制剂(冻干粉、颗粒剂、口服液)HPLC10-HDA杨江丰等[37]
    新鲜蜂王浆HPLC10-HDA张娟等[38]
    新鲜蜂王浆HPLC10-HDA罗小凤等[39]
    新鲜蜂王浆和蜂王浆制剂HPLC10-HDAGenc等[34]
    蜂王浆冻干粉、蜂蜜、含有蜂王浆的蜂蜜HPLC10-HDASantos等[40]
    新鲜蜂王浆、蜂王浆冻干粉超高效液相色谱法、HPLC10-HDAZhou等[41]
    新鲜蜂王浆超高效液相色谱-串联质谱法癸二酸李兴安等[42]
    新鲜蜂王浆高效液相色谱-质谱法10-HDA、8-羟基辛酸、癸二酸、10-羟基癸酸、
    2-十二碳烯二酸和十二烷基二酸
    刘善菁等[43]
    新鲜蜂王浆液相色谱-高分辨质谱法10-HDA、10-羟基癸酸、3-羟基癸酸、
    癸二酸和2-十二烯二酸
    Kokotou等[16]
    新鲜蜂王浆气相色谱-质谱联用法28种脂肪酸(10-HDA、10-羟基癸酸、癸二酸等)Lercker等[49]
    蜂王浆冻干粉气相色谱-质谱联用法35种脂肪酸(10-HDA、10-羟基癸酸、癸二酸等)Isidorov等[50]
    新鲜蜂王浆顶空固相微萃取-气相色谱-质谱联用法85种脂肪酸(10-HDA、10-羟基癸酸、癸二酸等)Isidorov等[51]
    新鲜蜂王浆毛细管气相色谱法14种脂肪酸(10-HDA、10-羟基癸酸、癸二酸等)Ferioli等[52]
    蜂王浆制剂气相色谱法10-HDA李小佳等[57]
    新鲜蜂王浆毛细管电泳法、HPLC10-HDAFerioli等[60]
    新鲜蜂王浆毛细管电泳法10-HDAMunoz等[61]
    蜂王浆类膳食补充剂特制毛细管电泳-非接触电导检测法10-HDADuong等[63]
    新鲜蜂王浆近红外光谱结合化学计量学法10-HDAYang等[66]
    新鲜蜂王浆ATR-FTMIR与近红外光谱结合化学计量学法10-HDAYang等[67]
    新鲜蜂王浆、蜂王浆冻干粉酶联免疫吸附检测法10-HDAKaljurand等[58]
    新鲜蜂王浆紫外分光光度法10-HDA赵静[70]
    新鲜蜂王浆比色法10-HDASu等[10]
    下载: 导出CSV

    表  2  不同蜂王浆脂肪酸检测方法的比较

    Table  2.   Comparison of different determination methods of fatty acids in royal jelly

    检测方法优势劣势
    高效液相色谱法检测范围广、检出率高、重复性好设备成本较高、检测时间较长、试剂消耗量大
    高效液相色谱-质谱联用法灵敏度高、选择性高、分离能力好仪器复杂、价格昂贵、试剂消耗量大
    超高效液相色谱法准确度高、检测时间短、检测效率高设备成本较高、操作步骤复杂、对样品前处理要求高
    气相色谱-质谱联用法有毒试剂消耗量小、灵敏度高、准确性好需衍生化、操作复杂、设备成本高
    毛细管电泳法操作简便、分离效率高、溶剂消耗少、成本低精确性较差、重复性较差、对样品纯度要求较高
    近红外光谱法快速、无损、无需消耗化学试剂需结合统计学方法建立分析模型
    酶联免疫吸附剂检测法检测成本低、效率高、操作简便应用范围小、准确度低、定量效果差
    紫外分光光度法设备成本较低、操作便捷、分析速度快应用范围小、灵敏度低、对样品纯度要求较高
    比色传感器检测法分析速度快、可直接观测检测效果、可用手机进行读数定量应用范围小、特异性较强
    下载: 导出CSV
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  • 收稿日期:  2022-04-07
  • 网络出版日期:  2022-12-16
  • 刊出日期:  2023-01-17

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