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中国精品科技期刊2020
杨若婷,戴智勇,潘丽娜,等. 食物过敏原检测标准及标识现状[J]. 食品工业科技,2022,43(11):1−10. doi: 10.13386/j.issn1002-0306.2021120149.
引用本文: 杨若婷,戴智勇,潘丽娜,等. 食物过敏原检测标准及标识现状[J]. 食品工业科技,2022,43(11):1−10. doi: 10.13386/j.issn1002-0306.2021120149.
YANG Ruoting, DAI Zhiyong, PAN Lina, et al. Food Allergen Testing Standards and Labeling Status[J]. Science and Technology of Food Industry, 2022, 43(11): 1−10. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021120149.
Citation: YANG Ruoting, DAI Zhiyong, PAN Lina, et al. Food Allergen Testing Standards and Labeling Status[J]. Science and Technology of Food Industry, 2022, 43(11): 1−10. (in Chinese with English abstract). doi: 10.13386/j.issn1002-0306.2021120149.

食物过敏原检测标准及标识现状

Food Allergen Testing Standards and Labeling Status

  • 摘要: 随着人们生活水平和健康意识的不断提高,对食品安全越来越重视,随之而来的是对食物过敏原种类和标识的研究和管理的监管要求越来越严格。文章综述了我国在食物过敏原检测方法标准方面的现状,以及对中国、食品法典委员会、美国、欧盟、加拿大和日本在食物过敏原种类标识方面进行了系统的总结。通过对各国和各地区在食物过敏原上的标识管理进行系统的综述,期望为我国在食物过敏原标识管理上提供借鉴,并不断地完善我国在食物过敏原检测方法以及标识方面的标准。

     

    Abstract: With the continuous improvement of people's living standards and health awareness, more and more attention has been paid to food safety. It follows that the research and management of the types and labels of food allergens also need to be more and more strict. Therefore, the regulation of food allergens needs to be more and more stringent. This summary reviews the current status of food allergen testing methods and standards in China. Also, the labelling of food allergen types in China, the Codex Alimentarius Commission, the United States, the European Union, Canada and Japan is systematically summarized. By systematically reviewing the labeling management of food allergens in various countries and regions, it is hoped to provide reference for Chinese food allergen labeling management, and to continuously improve our country's food allergen detection methods and labeling standards.

     

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